At a Glance
- Tasks: Prepare and cook high-quality food for VIP clients in private aviation.
- Company: Join a family-run business with a growing team in Camberley.
- Benefits: Earn up to £32,500, enjoy 28 days holiday, and flexible shifts.
- Other info: Opportunity to learn and grow in a dynamic kitchen environment.
- Why this job: Be part of a small team and create amazing culinary experiences.
- Qualifications: NVQ Level 2 in food preparation and cooking; good communication skills.
An exciting position has become available for a full-time Chef to join a growing team based in Camberley, Surrey. The candidate will assist in preparing and cooking high quality food for VIP clients in the private aviation field. You will be joining a family run business and enjoying being part of a small team is essential.
Requirements
- Have at least NVQ Level 2 in food preparation and cooking. A basic Food Hygiene Certificate is beneficial, but training will be provided.
- Have excellent communication skills, orally and written.
- Have great attention to detail.
- Be able to work in a team or individually.
- Be capable of working under pressure with time-constraints.
- Have good knowledge of food safety regulations.
- Having a wide knowledge of different cuisines will be advantageous.
- Be able to multi-task.
- Be flexible.
- A full driving licence essential.
Responsibilities
- To assist in preparation, cooking, and presentation.
- To help maintain, clean, and use where necessary all kitchen equipment.
- To maintain high standards of hygiene and cleanliness in the kitchen areas in line with current EHO standards.
- To help create and operate an efficient rota of kitchen staff and cover.
- To apply the necessary practises and procedures to maintain food safety protocols.
- To be responsible for the running of the kitchen, its staff, and facilities in the absence of the Head Chef.
- The Head & Sous Chef is charged with the duty of overseeing all kitchen operations.
Hours and Benefits
The successful candidate will earn up to £32,500 depending on experience. This position is 5 days a week every other weekend. 2 shift Patterns 6-2pm and 10-6pm with a degree of flexibility. 28 days holiday per year including bank holidays.
Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions.
Chef in Hawley employer: Nourish Recruitment Ltd
As a Chef de Partie at our independent, family-owned company, you will be part of a supportive and nurturing work culture that values your culinary skills and creativity. With competitive pay and the opportunity to work within the prestigious independent school sector, we offer meaningful employment that allows for personal and professional growth, all while enjoying a balanced term-time schedule that promotes work-life harmony.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Hawley
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Nourish Recruitment Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Nourish Recruitment Ltd
Don't be shy about reaching out to Nourish Recruitment Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef in Hawley
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Nourish Recruitment Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Nourish Recruitment Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
