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- Tasks: Create and frost delicious cakes while ensuring top-notch quality and service.
- Company: Join Nothing Bundt Cakes, a beloved bakery known for its delightful treats and warm atmosphere.
- Benefits: Enjoy employee discounts, flexible schedules, free food, and uniforms.
- Why this job: Be part of a passionate team that values excellence, connection, and fun in the workplace.
- Qualifications: Must be 18+, no formal experience needed, but food service experience is a bonus.
- Other info: Flexible shifts available, including mornings, evenings, weekends, and holidays.
- Employee discounts
- Flexible schedule
- Free food & snacks
- Free uniforms
Servant’s Heart
- Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.
- Keeps the good of the team or guest ahead of personal interests or gain.
- Displays humility and empathy in interactions with others.
- Demonstrates pride in responsibilities, an intense drive and a passion to succeed.
- Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.
- Operates with a strong sense of urgency and adheres to NbC brand standards.
- Projects warmth, enthusiasm, and optimism that attracts others.
- Builds positive, productive relationships with all team members.
- Listens actively and communicates openly, clearly and respectfully.
- Can understand written and oral directions, interpret instructional documents such as recipes, order tickets, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.
- Understands basic units of measurement used in the U.S.
- Has the ability to perform repetitious tasks that require precise and continuous movement of arms, wrists, hands, and fingers.
- Has the physical capacity to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
- Is meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule.
- Can evaluate products, processes, information, and surroundings to determine compliance with standards.
- Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
- Is diligent, organized and self-motivated, with the ability to prioritize workload and operate independently with minimal supervision.
- Applicants must be 18 years of age or older.
- While no formal education or work experience is required, previous experience in an operational support role at a bakery or restaurant or in a food service environment is a plus.
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Froster employer: Nothing Bundt Cakes
Contact Detail:
Nothing Bundt Cakes Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Froster
✨Tip Number 1
Familiarise yourself with the core values of Nothing Bundt Cakes, especially the 'Servant's Heart' and 'Spirit of a Champion'. During your interactions, whether in interviews or networking, demonstrate how you embody these values through examples from your past experiences.
✨Tip Number 2
Showcase your ability to work in a fast-paced environment. If you have experience in food service or a bakery, be ready to discuss specific instances where you successfully managed tight schedules and maintained high standards of quality.
✨Tip Number 3
Highlight your attention to detail and organisational skills. You can mention any previous roles where precision was key, especially if it involved following strict recipes or health and safety standards, as this is crucial for the Froster position.
✨Tip Number 4
Be prepared to discuss your flexibility regarding work hours. Since the role requires availability for various shifts, emphasising your willingness to adapt to changing schedules will make you a more attractive candidate.
We think you need these skills to ace Froster
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Froster position. Understand the key responsibilities and the core values of Nothing Bundt Cakes, as this will help you tailor your application.
Highlight Relevant Experience: Even if you don't have formal experience, mention any relevant skills or experiences that demonstrate your ability to follow recipes, work in a fast-paced environment, or handle food safely. If you've worked in a bakery or restaurant, be sure to include that.
Showcase Your Soft Skills: The company values traits like humility, empathy, and a strong work ethic. In your application, provide examples of how you've demonstrated these qualities in previous roles or situations.
Craft a Strong Cover Letter: Use your cover letter to express your enthusiasm for the role and the company. Mention why you want to work at Nothing Bundt Cakes and how you align with their core values. Make it personal and engaging to stand out.
How to prepare for a job interview at Nothing Bundt Cakes
✨Show Your Passion for Baking
Make sure to express your enthusiasm for baking and cake decoration during the interview. Share any personal experiences or stories that highlight your love for creating delicious treats, as this will resonate well with the company's values.
✨Demonstrate Attention to Detail
Since the role requires precision in frosting cakes, be prepared to discuss how you ensure accuracy in your work. You might want to mention any past experiences where attention to detail was crucial, especially in a fast-paced environment.
✨Emphasise Teamwork and Communication Skills
The Froster position involves working closely with others, so highlight your ability to build genuine connections with team members. Share examples of how you've successfully collaborated in previous roles and how you communicate effectively.
✨Be Ready for Practical Questions
Expect questions that assess your understanding of food safety standards and operational procedures. Brush up on basic food safety practices and be ready to explain how you would handle specific scenarios related to cake preparation and frosting.
