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- Tasks: Lead a vibrant restaurant team and ensure top-notch customer service.
- Company: Join Notcutts, a family-owned garden centre with a passion for food and people.
- Benefits: Earn up to £12.83 per hour, enjoy daytime shifts, and receive a 30% staff discount.
- Why this job: Be part of a dynamic environment with opportunities for training and career growth.
- Qualifications: Experience in a supervisory role and excellent communication skills are essential.
- Other info: Enjoy job security with a temporary contract and a supportive team atmosphere.
The predicted salary is between 10 - 13 £ per hour.
Part Time Temporary Fixed Term - 30 hours per week - To cover maternity leave. This will include working weekends and Bank Holidays on a rota with the rest of the team.
Competitive rate of pay - up to £12.83 per hour. It is anticipated this 9 month Temporary Fixed Term contract will commence on 2nd March 2026.
Notcutts is a family owned National Garden Centre group. Our restaurants are an important part of our garden centres and a significant reason for our customers to visit. We offer a range of freshly prepared dishes, all to exacting brand specifications, which have been created and developed by our very own award winning F&B Director.
We are looking for a driven, motivated, hands-on, and customer service focused Restaurant Supervisor to join and manage our experienced and friendly restaurant team.
- Manage every aspect of the restaurant business, including staff, training, standards, controls, opening and closing, cash handling, and customer service, working alongside the Restaurant Manager.
- Train, lead, develop, and inspire your team; help to control stock, wages and budgets; drive sales and maximise profitability.
- Work in a hands-on capacity and deliver a brilliant customer service experience at all times; work to Company targets and KPIs; maintain Company systems and procedures.
Qualifications:
- Experience as a Restaurant Supervisor or Assistant Manager/Café/Catering Supervisor or Assistant Manager in a busy commercial customer facing operation.
- Excellent people, communication, and organisation skills.
- The ability to train, develop, and lead people and teams.
- Financial and commercial acumen, including P&L.
- A positive and outgoing personality and outlook; passion and drive to succeed.
- Recognise and comply with full industry legislation; IT literate - working with systems and processes.
Benefits:
- Competitive salary
- Job security and satisfaction
- Work Life Balance - only day time shifts
- 30% staff discount
- Pension Scheme
- Employee Assistance Programme
- Free Parking
- Training and career opportunities
IF YOU BELIEVE YOU HAVE THE RELEVANT EXPERIENCE AND SKILLS FOR THE ROLE PLEASE APPLY TODAY AS WE WANT TO HEAR FROM YOU.
RESTAURANT SUPERVISOR - Notcutts Ashton under Lyne Garden Centre (OL6 7UB) in Woodbridge employer: Notcutts
Contact Detail:
Notcutts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land RESTAURANT SUPERVISOR - Notcutts Ashton under Lyne Garden Centre (OL6 7UB) in Woodbridge
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Notcutts and their restaurant offerings. This will help you connect with the team and show that you're genuinely interested in what they do.
✨Tip Number 2
Practice your people skills! As a Restaurant Supervisor, you'll need to lead and inspire your team. Think of examples from your past experiences where you've successfully managed a team or resolved customer issues.
✨Tip Number 3
Dress the part! First impressions matter, so make sure you look smart and professional for your interview. It shows that you take the opportunity seriously and are ready to represent the brand.
✨Tip Number 4
Apply through our website! We want to hear from you directly, so make sure you submit your application through the Notcutts careers page. It’s the best way to ensure your application gets noticed!
We think you need these skills to ace RESTAURANT SUPERVISOR - Notcutts Ashton under Lyne Garden Centre (OL6 7UB) in Woodbridge
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know how much you love food and customer service. Share any experiences that highlight your passion for creating a great dining experience, as this is super important to us!
Tailor Your CV: Make sure your CV is tailored to the Restaurant Supervisor role. Highlight relevant experience, especially in managing teams and delivering excellent customer service. We want to see how you can bring your skills to our restaurant!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show your personality while being professional!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and ensures you’re considered for the role!
How to prepare for a job interview at Notcutts
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including the freshly prepared dishes and any special offerings. Being able to discuss the food confidently will show your passion for the role and impress the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight your experience in training and developing staff, as this is crucial for the Restaurant Supervisor position. Be ready to discuss how you motivate your team to deliver excellent customer service.
✨Understand Financial Acumen
Brush up on your knowledge of P&L statements and how to manage budgets effectively. Be prepared to discuss how you've previously driven sales and maximised profitability in a restaurant setting, as this will demonstrate your commercial awareness.
✨Emphasise Customer Service Excellence
Think of specific instances where you've gone above and beyond for customers. The interviewers will be looking for your commitment to delivering a brilliant customer service experience, so share stories that highlight your dedication and positive attitude.
