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- Tasks: Prepare delicious meals and create a fantastic dining experience for our customers.
- Company: Join the vibrant team at Notcutts Cranleigh Garden Centre.
- Benefits: Enjoy a competitive pay rate and flexible daytime hours.
- Why this job: Perfect for food lovers seeking a fun, part-time role with no evenings.
- Qualifications: Passion for cooking and ability to work in a team.
- Other info: Flexible shifts available across 7 days a week.
The predicted salary is between 12 - 16 £ per hour.
Part-Time position available - 24 hours per week.
Day time hours - No evenings or split shifts.
Full flexibility appreciated to work between hours of 8.00am to 5.00pm, and across 7 days a week.
Part-Time Chef in Suffolk employer: Notcutts
Contact Detail:
Notcutts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Chef in Suffolk
✨Tip Number 1
Make sure to showcase your culinary skills during the interview. Bring along a portfolio of your best dishes or even offer to prepare a small sample if possible. This will give us a taste of what you can bring to the team!
✨Tip Number 2
Flexibility is key for this role, so be ready to discuss your availability openly. We appreciate candidates who can adapt to our needs, so highlight any experience you have working varied hours or shifts.
✨Tip Number 3
Network with other chefs or kitchen staff in the area. They might have insights or tips about the job market that could help you land this position. Plus, a good word from someone in the industry can go a long way!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows us you’re serious about joining our team at Notcutts Cranleigh Garden Centre.
We think you need these skills to ace Part-Time Chef in Suffolk
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any special skills you have. We want to see what makes you a great chef, so don’t hold back!
Flexibility is Key: Since we appreciate full flexibility in working hours, mention your availability clearly. Let us know when you can work between 8.00am and 5.00pm, and if you’re open to shifts across all seven days.
Keep It Professional Yet Personal: While we love a friendly vibe, remember to keep your application professional. Use a warm tone but ensure your language is clear and concise. We want to get to know the real you!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us at Notcutts Cranleigh Garden Centre.
How to prepare for a job interview at Notcutts
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Be prepared to discuss your favourite dishes, cooking techniques, and any special dietary requirements you can cater to. This shows your passion for food and your ability to adapt to different customer needs.
✨Show Your Flexibility
Since the job requires flexibility across various days and hours, be ready to discuss your availability openly. Highlight any previous experiences where you’ve had to adjust your schedule or take on different roles in a kitchen setting. This will demonstrate your commitment to the role.
✨Bring Your A-Game with Teamwork
Working in a kitchen is all about teamwork. Prepare examples of how you've successfully collaborated with others in past roles. Whether it’s helping a colleague during a busy service or sharing ideas for menu improvements, showcasing your team spirit will resonate well with the interviewers.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, the types of dishes they serve, or how they handle busy periods. This not only shows your interest in the position but also helps you gauge if it’s the right fit for you.
