Weekend Chef - Fresh Breakfast & Brunch Specialist

Weekend Chef - Fresh Breakfast & Brunch Specialist

Full-Time 29120 - 31000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare fresh breakfast and brunch dishes in a lively garden centre restaurant.
  • Company: Join Notcutts Ltd, a vibrant team dedicated to excellent customer service.
  • Benefits: Enjoy a 30% employee discount and free parking.
  • Other info: Be part of a fun team and enhance your culinary skills!
  • Why this job: No late shifts! Perfect for balancing work with your studies or social life.
  • Qualifications: Experience in a fresh food kitchen and knowledge of health and safety standards.

The predicted salary is between 29120 - 31000 Β£ per year.

Notcutts Ltd is seeking a part-time Chef for its Garden Centre Restaurant in St Albans, UK. The role involves preparing fresh food during daytime hours, with no late shifts or evening service. You will be part of a vibrant team focused on delivering excellent customer service and fantastic dishes.

The ideal candidate should have:

  • Experience in a fresh food kitchen
  • A knowledge of health and safety standards
  • A passion for food

Join us and enjoy benefits like a 30% employee discount and free parking.

Weekend Chef - Fresh Breakfast & Brunch Specialist employer: Notcutts Ltd

Notcutts Ltd is an excellent employer, offering a vibrant work culture at their St Albans Garden Centre where teamwork and customer service are at the heart of everything we do. Employees benefit from competitive pay, a company uniform, and unique perks that enhance their experience, alongside opportunities for personal growth in a dynamic retail environment that values hard work and dedication.

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Contact Details:

Notcutts Ltd Recruitment Team

We think you need these skills to ace Weekend Chef - Fresh Breakfast & Brunch Specialist

Attention to Detail
Teamwork
Communication Skills
Time Management
Adaptability
Problem-Solving Skills
Customer Service