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- Tasks: Serve delicious meals and create a welcoming atmosphere for our guests.
- Company: Join the vibrant team at Notcutts Staines Garden Centre Restaurant.
- Benefits: Earn up to £12.76 per hour with no late nights and free food.
- Other info: Enjoy flexible hours, training opportunities, and a supportive work environment.
- Why this job: Perfect for those who love teamwork and customer interaction in a lively setting.
- Qualifications: Experience in a busy restaurant and a positive attitude are essential.
The predicted salary is between 12 - 12 £ per hour.
Pay: Up to £12.76 per hour
We are looking for experienced Front of House colleagues to join our busy Notcutts Garden Centre Restaurant. The role is part‑time, averaging 18 hours per week, with weekends and bank holidays worked on a rota basis. Additional hours may be available depending on business needs.
Responsibilities
- You will serve breakfast, lunch and afternoon tea during daytime hours, working alongside our well‑trained Front of House team.
- Your shift will not run later than 5:30 pm, although weekday flexibility and weekend rota coverage are required.
Qualifications
- Previous waiter/waitress experience in a busy restaurant
- Well presented, organised and punctual
- Positive ‘can do’ attitude
- Good communication with customers
- Ability to work effectively as part of a team and independently
Benefits
- Competitive pay
- No split shifts or late nights
- Staff uniform
- Free parking (on‑site)
- Training and career opportunities
- Free and confidential employee assistance programme
- Company pension scheme
- Discounted or free food
- Employee discount
- Referral programme
We’re committed to equality of opportunity and welcome applications from every part of our community and beyond.
Restaurant Assistant in Staines employer: Notcutts Garden Centres
Contact Detail:
Notcutts Garden Centres Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Assistant in Staines
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite barista about job openings. You never know who might have the inside scoop on a restaurant looking for a new assistant.
✨Tip Number 2
Get your foot in the door by visiting local restaurants in person. Bring a smile and your CV, and ask to speak to the manager. A friendly face can make all the difference!
✨Tip Number 3
Show off your personality during interviews! Be yourself and let your positive attitude shine through. Remember, they’re not just hiring skills; they want someone who fits into their team.
✨Tip Number 4
Apply through our website for the best chance at landing that Restaurant Assistant role. We’re always on the lookout for passionate individuals ready to join our team!
We think you need these skills to ace Restaurant Assistant in Staines
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous waiter/waitress experience in your application. We want to see how you've thrived in busy restaurant environments, so share specific examples of your skills and achievements!
Be Yourself: Let your personality shine through! We’re looking for a positive ‘can do’ attitude, so don’t be afraid to show us who you are and why you’d be a great fit for our Front of House team.
Keep It Organised: When writing your application, keep it neat and organised. A well-structured application shows us that you’re punctual and professional, which is exactly what we need in our restaurant.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Notcutts Garden Centres
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu and any special offerings at Notcutts Garden Centre Restaurant. This shows your genuine interest in the role and helps you answer questions about food and service confidently.
✨Dress to Impress
Since the role requires you to be well presented, make sure you dress smartly for the interview. A neat appearance reflects your understanding of the restaurant's standards and your commitment to being part of the team.
✨Show Off Your Team Spirit
Be ready to discuss your previous experience working in a team. Share specific examples of how you’ve collaborated with colleagues to provide excellent service, as this is crucial for the Front of House role.
✨Bring Your Positive Attitude
A positive ‘can do’ attitude is key in hospitality. During the interview, let your enthusiasm shine through. Smile, engage with the interviewer, and express your eagerness to contribute to the team and enhance customer experiences.