At a Glance
- Tasks: Manage food and beverage operations, creating memorable experiences for guests.
- Company: A vibrant establishment that connects people to nature and the local community.
- Benefits: Competitive pay, flexible hours, and opportunities for personal growth.
- Other info: Dynamic work environment with a focus on teamwork and creativity.
- Why this job: Join a passionate team and make a difference in people's dining experiences.
- Qualifications: Experience in hospitality and a love for food and drink.
The predicted salary is between 27000 - 33000 £ per year.
Everything we do ties people closer to each other, to nature, and to the Dart. We are looking for a Food & Beverage Manager.
Our Personality
The knowledgeable individual who shares stories; the guide who knows both the coastal path and the nautical lifestyle.
What are we looking for:
- Confident
- Quietly surprising
- Warm
- Witty
- Respectful
Our Values
Everything we do ties people closer to each other.
Food & Beverage Manager in Devon employer: Noss on Dart Hotel Limited
As a Food & Beverage Manager with us, you'll be part of a vibrant team that values connection, storytelling, and the beauty of nature. Our supportive work culture fosters personal growth and creativity, allowing you to thrive in a role that not only enhances your career but also enriches the experiences of our guests. Located in a stunning coastal area, we offer unique opportunities to engage with the local community and environment, making every day at work meaningful and rewarding.
Contact Details:
Noss on Dart Hotel Limited Recruitment Team
