At a Glance
- Tasks: Prepare delicious meals for residents while ensuring food safety and presentation.
- Company: Join Northwood, Atlantic Canada's largest not-for-profit continuing care organisation focused on community and innovation.
- Benefits: Enjoy a supportive workplace with opportunities for growth and a commitment to diversity.
- Why this job: Make a real impact in people's lives while working in a dynamic and inclusive environment.
- Qualifications: High School diploma, Culinary Arts diploma, and 3-5 years of relevant food service experience required.
- Other info: Part-time role with 32 hours biweekly; immediate start available.
Second Cook – Permanent – Part Time – Days
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Second Cook – Permanent – Part Time – Days
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Join to apply for the Second Cook – Permanent – Part Time – Days role at Northwood
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Make an Impact. Be Inspired. Join Northwood!
Are you looking for a career where you can make a real impact? At Northwood, care is at the heart of everything we do—but we’re also about community, innovation, and creating meaningful connections.
As Atlantic Canada’s largest not-for-profit continuing care organization, we are a dynamic team of change makers, problem-solvers, and compassionate professionals who believe in the power of connection.
When you join Northwood, you become part of a forward-thinking, inclusive workplace where your ideas are valued, your growth is supported, and your work truly matters. Whether you\’re starting your career or looking for a meaningful next step, you’ll find a place to thrive here.
We’re committed to diversity, inclusion, and fostering a workplace where everyone feels valued and empowered. We recognize that every candidate brings unique strengths, and we strive to create an equitable hiring experience for all. If you require accommodations at any stage of the application, interview, or selection process, please let us know—we’re here to support you.
Ready to love what you do? Join Northwood and be part of something bigger!
We are looking for a dynamic individual to be a part of our team for the position of Second Cook.
Qualifications
- High School diploma or equivalent
- Diploma of Culinary Arts or Equivalent
- Basic Food Safety Certification
- Three to five years of relevant work experience
- Food service experience required
- Recipe development experience required
- Must be able to lift 50 lbs at a time, in good general health and able to endure the day-to-day pressure of the position.
- Must maintain regular and consistent attendance in accordance with the Northwood standard.
Responsibilities
- Prepares residents meals according to established standards including cook/chill/freeze menu concept, special instructions, recipes, volumes, temperature, food safety, use of garnishes or condiments to ensure optimum nutrition and presentation
- Performs established procedures for stock control, prepared food packaging and rotation using HACCP principles
- Ensures safe and appropriate storage and preparation of all food supplies using HACCP principles
- Maintains a high level personal hygiene and sanitation in the work area
- Responds to and accommodates requests from various areas of the facility regarding food service/production via telephone or electronic communication and responds appropriately providing additional servings/specials, and other related requests as needed
- Performs proper operation, safety, cleaning and sanitation procedures (applying WHMIS training) with all equipment and also in work area
- Prepares foods for ancillary meal services Assisted Living, Enriched Meal Program, Adult Day Care; Community Centre; Meals on Wheels, special occasions and special function services
- Assists with and performs other related duties as may be requested.
Hours of Work: 32 Hours Biweekly – 8 Hour Shifts
Salary: As per Northwood Scale
Effective: Immediately
If you are interested in applying for this career opportunity please click APPLY!
To learn more about Northwood please visit our website www.northwood.care
Northwood is proud to be an inclusive employer who encourages diverse applicants. We thank all applicants however, only selected applicants for interview will be contacted.
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Second Cook - Permanent - Part Time - Days employer: Northwood
Contact Detail:
Northwood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Second Cook - Permanent - Part Time - Days
✨Tip Number 1
Familiarise yourself with Northwood's mission and values. Understanding their commitment to community and care will help you align your responses during the interview, showcasing how your personal values match theirs.
✨Tip Number 2
Highlight your experience in food safety and HACCP principles. Since these are crucial for the role, be prepared to discuss specific examples of how you've implemented these practices in previous positions.
✨Tip Number 3
Prepare to demonstrate your culinary skills during the interview. If possible, bring along a portfolio of recipes or dishes you've created, especially those that showcase your ability to cater to special dietary needs.
✨Tip Number 4
Network with current or former employees of Northwood if you can. They can provide valuable insights into the company culture and what they look for in a Second Cook, giving you an edge in your application.
We think you need these skills to ace Second Cook - Permanent - Part Time - Days
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities and qualifications required for the Second Cook position. Tailor your application to highlight relevant experience in food preparation, recipe development, and food safety.
Highlight Relevant Experience: In your CV and cover letter, emphasise your culinary background, including any specific experiences that align with the job description. Mention your food service experience and any certifications you hold, such as Basic Food Safety Certification.
Showcase Your Passion: Northwood values community and connection. Use your application to express your passion for cooking and how you can contribute to their mission of providing quality care through food. Share any personal anecdotes that reflect your commitment to this ethos.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-organised and clearly formatted. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Northwood
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and food preparation during the interview. Share specific examples of dishes you love to create or any unique recipes you've developed, as this will demonstrate your genuine interest in the role.
✨Highlight Your Food Safety Knowledge
Since the position requires knowledge of food safety and HACCP principles, be prepared to discuss your experience with these practices. Mention any certifications you hold and how you apply these principles in a kitchen setting.
✨Demonstrate Teamwork Skills
Northwood values community and collaboration, so be ready to talk about your experience working in a team environment. Share examples of how you've successfully collaborated with others in previous roles, especially in high-pressure situations.
✨Prepare for Scenario Questions
Expect to be asked how you would handle specific situations in the kitchen, such as accommodating special dietary requests or managing time during busy service periods. Think through your responses ahead of time to show that you're proactive and solution-oriented.