At a Glance
- Tasks: Lead kitchen operations, manage staff, and develop exciting menus.
- Company: Northgate Resorts in Oxford, a vibrant place to create memorable experiences.
- Benefits: Competitive pay, career growth, and a fun team environment.
- Other info: Fast-paced environment perfect for passionate food lovers.
- Why this job: Join us to make delicious food and lasting memories for our guests.
- Qualifications: 2+ years culinary education and 5+ years experience required.
The predicted salary is between 30000 - 40000 £ per year.
Northgate Resorts in Oxford is hiring a Kitchen Supervisor responsible for overseeing all back-of-house operations. This includes staff management, menu development, and ensuring food quality.
The ideal candidate has 2+ years of culinary education and 5+ years of experience. Strong leadership and organizational skills are essential to succeed in this role within a fast-paced environment.
We welcome dedicated individuals eager to create lasting memories for our guests.
Kitchen Operations Lead (Three Shifts) in Oxford employer: Northgate Resorts
Northgate Resorts in Oxford is an exceptional employer, offering a vibrant work culture that values creativity and teamwork. With opportunities for professional growth and development, employees are encouraged to enhance their culinary skills while contributing to memorable guest experiences. The supportive environment and commitment to quality make Northgate Resorts a rewarding place to build a career in the hospitality industry.
