At a Glance
- Tasks: Prepare delicious meals for crew members on a vessel during night shifts.
- Company: Join Francois Offshore Catering, a leader in vessel catering services.
- Benefits: Competitive pay, unique work environment, and the chance to travel.
- Other info: Opportunity to work on a vessel for three weeks starting June 19, 2026.
- Why this job: Experience life at sea while honing your culinary skills in a dynamic setting.
- Qualifications: Relevant catering experience and necessary certifications required.
The predicted salary is between 30000 - 40000 £ per year.
Northern Marine Manning Services are currently looking for a Night Cook on behalf of Francois Offshore Catering to join their clients' vessel 19th June 2026 for three weeks.
Experience Required:
- Relevant industry experience, including skills in a similar catering position
- Demonstrate a good working knowledge concerning food hygiene
Certs Required:
- Passport
- UK Right to Work
- Seafarers Discharge Book
- STCW Proficiency in Designated Security Duties
- OPITO MIST
- OPITO BOSIET (with CA-EBS)
- Norwegian Escape Chute Shoulder Width Measurement
- OEUK Medical = OGUK Medical
- ENG1 Medical = ILO Medical = Seafarer Medical
- Food Handlers Medical (OGUK)
If you have the experience and certs required, please click on apply!
Offshore Night Cook — Vessel Catering Pro employer: Northern Marine Manning Services
Francois Offshore Catering offers a unique opportunity for Night Cooks to thrive in a dynamic maritime environment, where teamwork and culinary excellence are paramount. With a strong commitment to employee development, we provide comprehensive training and certification support, ensuring our staff are well-equipped for success. Join us on our vessels and enjoy the camaraderie of a dedicated team while contributing to exceptional dining experiences at sea.
Contact Details:
Northern Marine Manning Services Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Offshore Night Cook — Vessel Catering Pro
✨Tip Number 1
Network like a pro! Reach out to folks in the catering and maritime industry. You never know who might have a lead on a Night Cook position or can put in a good word for you.
✨Tip Number 2
Get your certifications sorted! Make sure all your required certs are up to date and easily accessible. This shows you're serious and ready to jump on board when the opportunity arises.
✨Tip Number 3
Practice your interview skills! Prepare for common questions related to food hygiene and catering experience. We want you to shine and show them why you're the best fit for the Night Cook role.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we’re always on the lookout for talented individuals like you to join our team.
We think you need these skills to ace Offshore Night Cook — Vessel Catering Pro
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your relevant industry experience in your application. We want to see how your skills in catering can shine through, so don’t hold back on those details!
Certs Are Key:List all your certifications clearly in your application. We need to know you’ve got the right qualifications like STCW and OPITO, so make it easy for us to see you tick all the boxes.
Food Hygiene Knowledge:Demonstrate your understanding of food hygiene in your application. We’re looking for someone who knows the ins and outs of keeping things safe and clean in the kitchen, so share any relevant experiences or training.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Northern Marine Manning Services
✨Know Your Stuff
Make sure you brush up on your culinary skills and food hygiene knowledge. Be ready to discuss your previous experience in catering, especially in a maritime environment. Highlight any specific dishes or cuisines you excel at, as this could set you apart.
✨Certifications Matter
Familiarise yourself with the certifications required for the role, like STCW and OPITO. Be prepared to discuss how these qualifications have equipped you for the job. If you have any additional relevant training, don’t hesitate to mention it!
✨Show Your Team Spirit
Working on a vessel means being part of a close-knit team. Be ready to share examples of how you've collaborated with others in high-pressure situations. Emphasise your ability to adapt and support your colleagues, especially during busy service times.
✨Ask Smart Questions
At the end of the interview, don’t forget to ask insightful questions about the vessel and the catering operations. This shows your genuine interest in the role and helps you gauge if it's the right fit for you. Think about what you want to know regarding the team dynamics or menu planning!
