At a Glance
- Tasks: Lead a section in a Michelin star kitchen and mentor junior chefs.
- Company: Join the Northcote family, known for excellence and innovation.
- Benefits: Enjoy private healthcare, bonuses, discounts, and career progression.
- Other info: Fantastic team events and support for industry competitions.
- Why this job: Be part of an exciting expansion and elevate your culinary career.
- Qualifications: Experience in high-end hospitality and strong leadership skills.
The predicted salary is between 30000 - 40000 € per year.
After a very busy 2025 and exciting expansion plans in the pipeline in 2026, including a brand new restaurant, we are looking to extend our team with passionate and ambitious chefs! Executive Chef Lisa Goodwin Allen is looking for a Senior Chef de Partie to assist in the day to day running of our busy Michelin star kitchen.
Responsibilities
- As a Senior Chef de Partie you will work closely with Lisa and the team in managing a section of the kitchen and assist in directing a junior team of professional and ambitious chefs in maintaining exceptional standards.
Role Requirements
- Good team spirit and leadership skills
- Exceptional standards in cleanliness
- Previous experience in high end hospitality
- Fantastic organisation skills
- An impeccable eye for detail
- A positive and determined attitude to succeed
- Passion to deliver excellence
Benefits
- There are some fantastic perks that come with being part of the Northcote family! As well as team events, supplier visits and team treats, you also receive group discounts among many other benefits.
- Private Healthcare
- Death in Service benefit
- Up to £6k annual bonus paid monthly
- Excellent training and development opportunities
- Meals and uniform provided
- Excellent career progression opportunities within a successful growing business
- Support in entering top industry competitions
- Up to 50% staff discount on food and beverage within the company
- Discounts with Pride of Britain hotels
- Staff accommodation if required
Sound like you? Simply apply and we will contact you!
In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required at interview stage.
Senior Chef de Partie employer: Northcote Hotel & Restaurant
Join the Northcote family as a Senior Chef de Partie and be part of an exciting journey in a Michelin star kitchen led by Executive Chef Lisa Goodwin Allen. With exceptional training and development opportunities, private healthcare, and a supportive work culture that values teamwork and ambition, this role offers not just a job but a pathway to career progression in a thriving environment. Enjoy fantastic perks including staff discounts, meals provided, and the chance to participate in top industry competitions, all while working in a dynamic and passionate team dedicated to culinary excellence.
Contact Detail:
Northcote Hotel & Restaurant Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef de Partie
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with industry professionals. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Northcote, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application in front of the right people. Plus, it shows you’re serious about joining the team and ready to dive into the exciting opportunities we offer.
We think you need these skills to ace Senior Chef de Partie
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and the culinary arts shine through. We want to see your enthusiasm for working in a Michelin star kitchen and how you can contribute to our team!
Highlight Relevant Experience:Make sure to detail your previous experience as a Chef de Partie or in high-end hospitality. We’re looking for candidates who have a solid background and can bring their skills to our busy kitchen.
Demonstrate Leadership Skills:As a Senior Chef de Partie, you'll be guiding a junior team. Use your application to showcase any leadership roles you've had before and how you’ve successfully managed a team in a fast-paced environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this fantastic opportunity to join the Northcote family!
How to prepare for a job interview at Northcote Hotel & Restaurant
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and be ready to discuss your experience in high-end hospitality. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.
✨Show Your Leadership Qualities
As a Senior Chef de Partie, you'll need to demonstrate your ability to lead a team. Think of instances where you've successfully managed a junior team or maintained high standards under pressure. Highlight your leadership style and how you motivate others.
✨Emphasise Cleanliness and Organisation
Exceptional cleanliness and organisation are key in a Michelin star kitchen. Be ready to talk about your methods for maintaining a clean workspace and how you organise your section to ensure efficiency during busy service times.
✨Bring Your Passion for Excellence
Let your passion for delivering excellence shine through in your interview. Share what drives you as a chef and how you strive for perfection in every dish. This will resonate well with the values of the Northcote family.
