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- Tasks: Lead a team to deliver exceptional private dining and events at a luxury hotel.
- Company: Join Northcote, a Michelin-starred hotel in the stunning Ribble Valley.
- Benefits: Enjoy a monthly bonus, private healthcare, and discounts on meals and gym memberships.
- Why this job: Be part of an exciting expansion and elevate guest experiences to new heights.
- Qualifications: Experience in high-end hospitality and strong leadership skills required.
- Other info: Structured training and opportunities for career growth in a prestigious environment.
The predicted salary is between 36000 - 60000 £ per year.
Northcote is a luxury 26‑bedroom hotel situated in the picturesque Ribble Valley, with a Michelin‑starred restaurant led by Executive Chef Lisa Goodwin‑Allen. With exciting expansion plans for 2026, featuring a brand‑new restaurant and an extended fully refurbished private dining and event space, we are seeking a dedicated Private Dining & Events Manager to lead our operational team in delivering world‑class hospitality.
The Role
You will work alongside the Event Manager to oversee the seamless execution of events within the prestigious Louis Roederer Suite, our Chef’s Table, and the Cookery School. As a key member of the Duty Management team, you will champion our high standards, ensuring every guest experience exceeds expectations.
The Ideal Candidate
- Proven experience in high‑end hospitality.
- A natural motivator capable of leading an operational team under pressure.
- A blend of passion, personality, and unwavering dedication to excellence.
Benefits
- Monthly bonus (≈ £8,000 annually) and death‑in‑service benefit.
- Private healthcare and discounted gym membership.
- Structured training, entry to national competitions, and stages at other high‑end properties.
- Up to 50% discount, free meals on duty, and complimentary EV charging.
Are you a hospitality professional with high‑end experience and a passion for perfection? We want to hear from you.
Private Dining & Events Manager in Langho employer: Northcote Hotel & Restaurant
Contact Detail:
Northcote Hotel & Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Private Dining & Events Manager in Langho
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience with high-end venues. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your personality! When you get the chance for an interview, let your passion for hospitality shine through. Share stories that highlight your experience and how you’ve gone above and beyond to create memorable guest experiences.
✨Tip Number 3
Research the venue! Before any interview, dive deep into Northcote’s history, values, and recent news. This will not only impress them but also help you tailor your answers to show you’re the perfect fit for their team.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re genuinely interested in being part of our team at Northcote, which is always a bonus!
We think you need these skills to ace Private Dining & Events Manager in Langho
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for high-end hospitality shine through. We want to see how your dedication to excellence aligns with our vision at Northcote.
Tailor Your Experience: Make sure to highlight your relevant experience in luxury settings. We’re looking for someone who can lead under pressure, so share specific examples that showcase your skills in managing events and teams.
Be Personable: Don’t be afraid to let your personality come through in your application. We value a blend of professionalism and warmth, so show us who you are beyond your qualifications.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This helps us keep track of applications and ensures you’re considered for this exciting opportunity at Northcote.
How to prepare for a job interview at Northcote Hotel & Restaurant
✨Know Your Venue
Before the interview, take some time to research Northcote and its offerings. Familiarise yourself with the Louis Roederer Suite, the Chef’s Table, and the Cookery School. This knowledge will not only impress your interviewers but also help you articulate how your experience aligns with their high standards.
✨Showcase Your Leadership Skills
As a Private Dining & Events Manager, you'll need to lead a team under pressure. Prepare examples from your past experiences where you've successfully motivated a team or handled challenging situations. Highlight your ability to maintain high standards while ensuring a seamless guest experience.
✨Emphasise Your Passion for Hospitality
Let your enthusiasm for high-end hospitality shine through during the interview. Share stories that reflect your dedication to excellence and your love for creating memorable guest experiences. This will resonate well with the interviewers who are looking for someone with a genuine passion for the industry.
✨Prepare Questions
Interviews are a two-way street, so come prepared with thoughtful questions about the role and the hotel's future plans. Ask about the upcoming restaurant expansion or how they envision the private dining space evolving. This shows your interest in the position and helps you gauge if it's the right fit for you.
