At a Glance
- Tasks: Join our kitchen team as a Commis Chef, preparing award-winning dishes and learning from top chefs.
- Company: Northcote is a Michelin-starred restaurant known for culinary excellence and innovation.
- Benefits: Enjoy private healthcare, hotel discounts, free parking, and exceptional training opportunities.
- Why this job: Kickstart your culinary career in a supportive environment with clear progression paths and exciting expansion plans.
- Qualifications: We seek passionate, hard-working individuals eager to learn and thrive in a fast-paced kitchen.
- Other info: Uniform provided and laundered; local discounts and educational opportunities available.
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Are you a passionate and ambitious chef ready to launch your career in a Michelin-starred kitchen? Northcote is looking for a Commis Chef to join our team, offering a unique opportunity to train under the mentorship of our Executive Chef, Lisa Goodwin-Allen.
This is more than just a job; it’s a chance to learn from the best in the industry and become part of a team dedicated to culinary excellence. With our exciting expansion plans in the pipeline, including a brand new restaurant and full hotel refurbishment, there has never been a better time to join us. You\’ll gain invaluable experience and have clear opportunities for career progression within our growing business.
The Role
As a Commis Chef, you’ll be an essential part of our kitchen brigade, assisting in all areas to prepare and deliver our award-winning dishes. You\’ll be involved in:
Preparing and cooking a range of ingredients under the guidance of our senior chefs.
Maintaining the highest standards of hygiene and cleanliness.
Learning and mastering new techniques in a fast-paced, high-pressure environment.
Supporting the team to ensure every service runs smoothly.
About You
We’re looking for someone who is:
Eager to learn and develop their skills.
Hard-working, reliable, and a great team player.
Passionate about food and committed to a career in the culinary arts.
Able to thrive under pressure and work in a structured environment.
What we offer:
Exceptional training and qualifications with fantastic progression opportunities
Private Healthcare & Death in Service
POB Hotel discounts Nationwide
Uniform provided & laundered
Free parking & complimentary EV charging points
Local discounts
Competition and further educational opportunities
If you\’re ready to take the first step toward a successful career with a world-class team, we want to hear from you.
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Commis Chef employer: Northcote Hotel & Restaurant
Contact Detail:
Northcote Hotel & Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with Northcote's culinary style and menu. Understanding their dishes and the techniques used will not only impress during interviews but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Northcote. Engaging with them can provide insider insights about the kitchen culture and expectations, which can be invaluable during your application process.
✨Tip Number 3
Demonstrate your eagerness to learn by seeking out relevant culinary workshops or courses. Mentioning these experiences can highlight your commitment to personal and professional growth in the culinary arts.
✨Tip Number 4
Prepare to discuss how you handle pressure in a kitchen environment. Sharing specific examples from past experiences can showcase your ability to thrive in high-stress situations, which is crucial for a Commis Chef role.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef. Tailor your application to highlight relevant skills and experiences that align with what Northcote is looking for.
Craft a Compelling CV: Create a CV that showcases your culinary experience, education, and any relevant training. Emphasise your eagerness to learn and your passion for food, as these are key traits Northcote values in their team members.
Write a Strong Cover Letter: In your cover letter, express your enthusiasm for the position and the opportunity to work under the mentorship of Lisa Goodwin-Allen. Mention specific reasons why you want to join Northcote and how you can contribute to their culinary excellence.
Proofread Your Application: Before submitting your application, thoroughly proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Northcote Hotel & Restaurant
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary world during the interview. Share any experiences that highlight your love for food, whether it's a dish you've created or a restaurant you've worked in.
✨Demonstrate Your Willingness to Learn
Since this role is all about growth and development, be prepared to discuss how you plan to learn from the senior chefs. Mention specific skills or techniques you're eager to master and how you believe they will contribute to your career.
✨Highlight Teamwork Skills
As a Commis Chef, you'll be part of a kitchen brigade. Be ready to provide examples of how you've successfully worked in a team before, especially in high-pressure situations. This will show that you can collaborate effectively with others.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene standards, and cooking techniques. Brush up on these topics beforehand so you can confidently demonstrate your knowledge and commitment to maintaining high standards in the kitchen.