At a Glance
- Tasks: Lead a section in a Michelin star kitchen and mentor junior chefs.
- Company: Join a dynamic team under Executive Chef Lisa Goodwin Allen.
- Benefits: Private healthcare, bonuses, meals, and staff discounts await you.
- Other info: Support for entering top industry competitions and staff accommodation available.
- Why this job: Elevate your culinary career with fantastic progression opportunities.
- Qualifications: Experience in high-end hospitality and strong leadership skills required.
The predicted salary is between 30000 - 40000 € per year.
After a very busy 2025 and exciting expansion plans in the pipeline in 2026, including a brand new restaurant, we are looking to extend our team with passionate and ambitious chefs! Executive Chef Lisa Goodwin Allen is looking for a Senior Chef de Partie to assist in the day to day running of our busy Michelin star kitchen.
Responsibilities
- As a Senior Chef de Partie you will work closely with Lisa and the team in managing a section of the kitchen and assist in directing a junior team of professional and ambitious chefs in maintaining exceptional standards.
Role Requirements
- Good team spirit and leadership skills
- Exceptional standards in cleanliness
- Previous experience in high end hospitality
- Fantastic organisation skills
- An impeccable eye for detail
- A positive and determined attitude to succeed
- Passion to deliver excellence
Benefits
- Private Healthcare
- Death in Service benefit
- Up to £6k annual bonus paid monthly
- Excellent training and development opportunities
- Meals and uniform provided
- Excellent career progression opportunities within a successful growing business
- Support in entering top industry competitions
- Up to 50% staff discount on food and beverage within the company
- Discounts with Pride of Britain hotels
- Staff accommodation if required
Sound like you? Simply apply and we will contact you!
In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required at interview stage.
Senior Chef de Partie employer: Northcote Group
Join a dynamic and ambitious team at our Michelin star kitchen, where passion for culinary excellence meets exceptional career growth opportunities. With a supportive work culture led by Executive Chef Lisa Goodwin Allen, you will benefit from private healthcare, generous bonuses, and extensive training to help you thrive in your role as Senior Chef de Partie. Located in a vibrant area with staff accommodation available, this is an ideal environment for chefs looking to elevate their careers while enjoying a rewarding work-life balance.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef de Partie
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like the one with Executive Chef Lisa Goodwin Allen. A well-timed email can make all the difference.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate chefs who are eager to join our team and help us maintain those Michelin star standards.
We think you need these skills to ace Senior Chef de Partie
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and the culinary arts shine through. We want to see your enthusiasm for working in a Michelin star kitchen and how you can contribute to our team.
Highlight Your Experience:Make sure to detail your previous experience as a Chef de Partie or in high-end hospitality. We’re looking for candidates who have a solid background and can bring their skills to our busy kitchen.
Demonstrate Leadership Skills:As a Senior Chef de Partie, you'll be guiding a junior team. Use your application to showcase any leadership roles you've had before and how you’ve successfully managed a team in a fast-paced environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Northcote Group
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience in high-end hospitality. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.
✨Show Your Leadership Qualities
As a Senior Chef de Partie, you'll need to demonstrate your ability to lead a team. Think of instances where you've successfully managed a junior team or maintained high standards under pressure, and be ready to share these stories.
✨Emphasise Cleanliness and Organisation
Exceptional cleanliness and organisation are crucial in a Michelin star kitchen. Be prepared to talk about your methods for maintaining a clean workspace and how you keep your section organised during busy service times.
✨Exude Passion and Positivity
Your attitude can set the tone for the entire kitchen. Show your passion for cooking and your determination to succeed. Share what excites you about working in a Michelin star environment and how you plan to contribute to the team's success.
