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- Tasks: Join us as an Apprentice Chef and master essential cooking skills over 24 months!
- Company: St Ives Hotel is a welcoming place in Lytham St. Annes, dedicated to culinary excellence.
- Benefits: Gain hands-on experience while working in a vibrant kitchen environment.
- Why this job: Perfect for food lovers eager to learn and grow in a supportive team atmosphere.
- Qualifications: No prior experience needed, just a passion for cooking and a willingness to learn!
- Other info: Own transport is a plus; we value diversity and are a Disability Confident employer.
St Ives Hotel in Lytham St. Annes are recruiting for an Apprentice Chef. The successful candidate will work towards completing a Level 2 Commis Chef apprenticeship over the duration of 24 months., * Knife Skills
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Menu and Dish Preparation
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Allergens
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Diet & Nutrition
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Fish, Meat, Poultry, Stocks, Sauces, Soups
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Butchery
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Fishmongery
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Pastry
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Food Safety
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Hot & Cold Deserts
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Good work ethic
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Cleanliness as the kitchen is front facing
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Reliability and Punctuality
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Willingness to learn all aspects of the world of cooking.
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Own transport would be advantageous.
Proud member of the Disability Confident employer scheme
Disability Confident
About Disability Confident
A Disability Confident employer will generally offer an interview to any applicant that declares they have a disability and meets the minimum criteria for the job as defined by the employer. It is important to note that in certain recruitment situations such as high-volume, seasonal and high-peak times, the employer may wish to limit the overall numbers of interviews offered to both disabled people and non-disabled people. For more details please go to Disability Confident.
Apprentice Chef - 14714 employer: North Lancs Training Group
Contact Detail:
North Lancs Training Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Chef - 14714
✨Tip Number 1
Familiarize yourself with the basics of knife skills and food safety. These are crucial for any chef, especially in a fast-paced kitchen environment like St Ives Hotel.
✨Tip Number 2
Show your passion for cooking by experimenting with different dishes at home. This will not only enhance your skills but also demonstrate your willingness to learn during the interview.
✨Tip Number 3
Research the menu of St Ives Hotel and be prepared to discuss your favorite dishes or suggest improvements. This shows that you are proactive and genuinely interested in the role.
✨Tip Number 4
If you have your own transport, mention it during your application process. It can be a significant advantage, especially in a role that may require flexibility in working hours.
We think you need these skills to ace Apprentice Chef - 14714
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities and skills required for the Apprentice Chef position. Familiarize yourself with key areas like knife skills, food safety, and menu preparation.
Tailor Your CV: Highlight any relevant experience or skills related to cooking, food safety, and cleanliness in your CV. If you have any previous kitchen experience, even if informal, be sure to include it.
Craft a Strong Cover Letter: Write a cover letter that expresses your passion for cooking and eagerness to learn. Mention specific skills you possess that align with the job description, such as reliability and a good work ethic.
Show Willingness to Learn: In your application, emphasize your willingness to learn all aspects of cooking. This is crucial for an apprenticeship role, so make sure to convey your enthusiasm for developing your culinary skills.
How to prepare for a job interview at North Lancs Training Group
✨Show Off Your Knife Skills
Since knife skills are crucial for an Apprentice Chef, be prepared to discuss your experience with them. If possible, demonstrate your technique or talk about how you've practiced these skills in previous cooking experiences.
✨Know Your Ingredients
Familiarize yourself with common allergens and dietary restrictions. Being knowledgeable about ingredients will show that you take food safety seriously and are ready to handle various dietary needs.
✨Express Your Willingness to Learn
The role requires a strong willingness to learn all aspects of cooking. Be ready to share examples of how you've embraced learning opportunities in the past, whether in a kitchen setting or elsewhere.
✨Highlight Your Work Ethic
Reliability and punctuality are key traits for this position. Share specific instances where you've demonstrated a strong work ethic, such as arriving early for shifts or going the extra mile to ensure cleanliness in the kitchen.
