At a Glance
- Tasks: Manage all catering activities, from menu planning to staff training.
- Company: Join North Lanarkshire Council, a leader in promoting fair work and community support.
- Benefits: Enjoy 27 days annual leave, public holidays, and learning opportunities.
- Why this job: Be part of a supportive team that values creativity and personal growth.
- Qualifications: SVQ Level 2 or equivalent required; relevant supervisory experience is a plus.
- Other info: Flexible hours during term time; guaranteed interviews for disabled applicants.
The predicted salary is between 30303 - 32208 Β£ per year.
Location: GLENBURN COLLEGE KIRKTON CRESCENT, ML5 4SU
Salary: Β£30,303 β Β£32,208 per year pro rata
Contract Type: Permanent
Position Type: Part Time
Hours: 30 hours per week
INTERNAL APPLICANTS MUST APPLY VIA MYSELF
You will be responsible for all catering activities within the unit, including menu planning, cooking and baking, stock control, maintaining budgetary targets, administration, supervision, and training of staff.
You should possess a SVQ Level 2, City and Guilds 7061/2, or an equivalent qualification, or be willing to work towards it within 2 years. Relevant experience in supervisory, administrative, and functional roles, as well as experience in ordering and controlling stock, is required. Good craft skills, communication, numeric, and organisational skills are essential.
An enthusiastic team player with a flexible and positive approach, able to work well under pressure, is ideal for this role.
You will need to become a Protecting Vulnerable Groups (PVG) Scheme member through Disclosure Scotland and obtain a satisfactory membership check before starting.
Location: Glenburn College, Coatbridge
Work Pattern: 30 hours per week, Monday to Friday, 8 am to 2:30 pm (Term Time)
Benefits: North Lanarkshire Council offers a package including 27 days annual leave, 6 public holidays, and other benefits. Additional learning and development opportunities are available through our Learning Academy, LearnNL.
For casual/sessional roles, pay includes 12.1% of hourly rate for annual leave and public holidays, paid only for hours worked.
We are a Disability Confident Leader and offer guaranteed interviews for disabled applicants meeting essential criteria. We support service personnel, veterans, and their families with guaranteed interviews if they meet the criteria. We also support Care-Experienced People with guaranteed interviews if they meet the criteria.
North Lanarkshire Council aims to be the place to live, learn, work, invest, and visit, promoting fair work principles that enhance creativity, potential, and productivity.
Alternative application packs can be requested in formats like Large Print, Braille, or Audio by calling 01698 403151.
Easy Read documents explaining the process are available at Easy Read β My NL.
***PLEASE NOTE: CVs are not accepted in place of the application form. To be considered, a completed application form must be submitted. CV submissions will be disregarded.***
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Catering Manager (Term Time) (Part Time) (Glenburn College) - REQ04588 employer: North Lanarkshire Council
Contact Detail:
North Lanarkshire Council Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Catering Manager (Term Time) (Part Time) (Glenburn College) - REQ04588
β¨Tip Number 1
Familiarise yourself with the specific catering needs of Glenburn College. Research their current menu offerings and think about how you can contribute to or enhance their catering services. This will show your genuine interest in the role.
β¨Tip Number 2
Network with current or former employees of Glenburn College, if possible. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach during interviews.
β¨Tip Number 3
Prepare to discuss your experience in stock control and budget management in detail. Think of specific examples where you've successfully managed these aspects in previous roles, as this is crucial for the Catering Manager position.
β¨Tip Number 4
Highlight your supervisory and training skills during any discussions. Be ready to share how you've developed team members in the past, as this aligns with the responsibilities of overseeing staff at Glenburn College.
We think you need these skills to ace Catering Manager (Term Time) (Part Time) (Glenburn College) - REQ04588
Some tips for your application π«‘
Understand the Role: Read the job description carefully to understand the responsibilities and qualifications required for the Catering Manager position. Make a note of key skills and experiences that are essential for the role.
Tailor Your Application: When filling out the application form, ensure you highlight your relevant experience in catering management, stock control, and team supervision. Use specific examples to demonstrate your skills and how they align with the job requirements.
Complete the Application Form: Since CVs are not accepted, focus on completing the application form thoroughly. Provide all requested information and ensure it is well-organised and free from errors. Pay attention to any specific questions related to your qualifications and experience.
Follow Up: After submitting your application, consider following up with the hiring team to express your continued interest in the position. This can help keep your application top of mind and shows your enthusiasm for the role.
How to prepare for a job interview at North Lanarkshire Council
β¨Showcase Your Culinary Skills
Be prepared to discuss your cooking and baking experience in detail. Bring examples of menus you've created or dishes you've prepared, as this will demonstrate your craft skills and creativity in catering.
β¨Highlight Your Supervisory Experience
Since the role involves supervising staff, be ready to share specific examples of how you've successfully managed a team in the past. Discuss any training or mentoring you've provided to others, as this shows your leadership capabilities.
β¨Demonstrate Budget Management Knowledge
Understanding budgetary targets is crucial for this position. Prepare to talk about your experience with stock control and how you've maintained budgets in previous roles. This will show that you can handle the financial aspects of catering effectively.
β¨Emphasise Your Team Player Attitude
The job requires an enthusiastic team player who can work well under pressure. Share examples of how you've collaborated with others in high-stress situations, highlighting your positive approach and flexibility in adapting to challenges.