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- Tasks: Lead all catering activities, from menu planning to staff training and stock control.
- Company: Join North Lanarkshire Council, a supportive and inclusive workplace.
- Benefits: Enjoy 27 days annual leave, flexible working, and a range of development opportunities.
- Other info: Guaranteed interviews for care-experienced individuals and veterans.
- Why this job: Make a difference in the community while developing your culinary and management skills.
- Qualifications: SVQ Level 2 or equivalent; supervisory experience preferred.
The predicted salary is between 30000 - 40000 £ per year.
You will be responsible for all catering activities within the unit including menu planning, cooking and baking, stock control, maintaining budgetary targets, administration, supervision and training of staff.
You will possess a SVQ Level 2 or City and Guilds 7061/2 or equivalent qualification or be willing to work towards the qualification within a timescale of 2 years and have moderate relevant experience. You should have previous supervisory, administration and function work experience as well as experience of ordering and controlling stock. An enthusiastic team player, you will have a flexible and positive approach to your work with the ability to work well under pressure.
35 hours per week - Monday to Friday - 07:30 to 15:00 (30 min unpaid break). This includes 27 days annual leave and 6 public holidays, and a wide range of benefits available to you.
We also have a full package of learning and development through our learning academy LearnNL to help you reach your full potential and further your career.
North Lanarkshire Council are happy to talk flexible working, we operate a Smarter Working Policy.
We are a Disability Confident Leader and offer a guaranteed interview to applicants who consider themselves to be disabled, as long as they meet the essential criteria of the person specification/job description.
We have also adopted the Armed Forces Community Covenant to show our support for service personnel, veterans and their families. We offer a guaranteed interview for service leavers, spouses, reservists and veterans, as long as they meet the essential criteria of the person specification/job description.
This means that if you have ever been in care (looked after at home with a social worker, lived with a relative other than your parents, experienced foster, residential or secure care) you are entitled to a guaranteed interview for this post, as long as you meet the essential criteria of the person specification/job description.
The Council recognises that work is an important part of adult life and is critical to our wellbeing and shaping how we live. Alternative Application Packs can be requested in other formats for example, Large Print, Braille, and Audio.
To request an alternative Application Pack please phone 01698 403151.
Catering Manager (52 weeks) (Noble Primary School) - REQ06048 - 470936 in Bellshill employer: North Lanarkshire Council
Contact Detail:
North Lanarkshire Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager (52 weeks) (Noble Primary School) - REQ06048 - 470936 in Bellshill
✨Tip Number 1
Get to know the company culture! Before your interview, do a bit of research on Noble Primary School and North Lanarkshire Council. Understanding their values and mission can help you tailor your responses and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when discussing your experience in catering management and how it aligns with the role.
✨Tip Number 3
Show off your skills! Bring along examples of your previous work, like menu plans or budget reports, to demonstrate your expertise in stock control and administration. This will give the interviewers a tangible sense of what you can bring to the table.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that shows your enthusiasm for the position and keeps you fresh in their minds.
We think you need these skills to ace Catering Manager (52 weeks) (Noble Primary School) - REQ06048 - 470936 in Bellshill
Some tips for your application 🫡
Get to Know the Role: Before you start your application, take a good look at the job description. Understand what being a Catering Manager at Noble Primary School involves, from menu planning to staff training. This will help you tailor your application to show how you fit the bill!
Show Off Your Experience: Make sure to highlight any relevant experience you have in catering, stock control, or supervision. We want to see how your background aligns with the responsibilities of the role, so don’t hold back on showcasing your skills!
Be Yourself: When writing your application, let your personality shine through! We’re looking for an enthusiastic team player, so don’t be afraid to show us your flexible and positive approach to work. A bit of character can go a long way!
Apply Through Our Website: Remember to apply through our website for a smooth process. It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the info you need about the role and our awesome benefits there!
How to prepare for a job interview at North Lanarkshire Council
✨Know Your Menu Inside Out
As a Catering Manager, you'll be responsible for menu planning. Make sure you research and understand the types of dishes that are popular in school catering. Be ready to discuss your ideas for menus and how you would cater to different dietary needs.
✨Showcase Your Supervisory Skills
Highlight your previous experience in supervising staff. Prepare examples of how you've trained team members or managed a kitchen environment. This will demonstrate your leadership abilities and how you can maintain a positive team dynamic.
✨Budgeting Brilliance
Since maintaining budgetary targets is key, come prepared with examples of how you've successfully managed budgets in the past. Discuss any strategies you've used to control costs while still delivering quality food.
✨Stay Cool Under Pressure
Catering can be hectic, especially in a school setting. Think of scenarios where you've had to work under pressure and how you handled them. Showing that you can keep calm and deliver results will impress your interviewers.