As Demi Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.
Your day to day
- Use your eye for quality and creative flair to produce high quality food from scratch
- As Demi Chef De Partie, you will be working a section within the kitchen, cooking with fresh ingredients
- Ensure the highest levels of hygiene and safety are maintained at all times
- Maintain areas of work and machinery
- Control the order and storage of food supplies
- Support other team members across the kitchen
- Team work
Who are we looking for?
This role is a great opportunity for someone who is passionate about food, a team player, committed and has a natural drive for excellence. If you are seeking to advance your career, we can support you to achieve nationally recognised qualifications through our academies.
You will have previous experience in a similar role with the proven ability to produce high quality food, ideally using fresh produce. We do have some recipes that you will follow but a creative flair is always welcomed.
In return, we are offering a rewarding role with scope for career progression along with;
- A fun environment where you will receive training and support to develop & progress
- Tips paid monthly
- Stream - ability to access up to 40% of your wages as you earn them each week
- 28 days annual leave (rising to 33 days after 5 years)
- Free meal whilst on duty
- Employee Assistance Programme
- Enhanced maternity and paternity pay
- Apprenticeships available
- Free use of our brilliant gym on site and discounted Spa treatments
- Discounted accommodation, food and drink in our beautiful properties across the country
- Free car parking
- Pension & Life assurance
- Long service awards including free meals and free stays with your friends and family
We’d love to meet you - Come and join our Daniel Thwaites Family
Demi Chef de Partie in Penrith employer: North Lakes Hotel & Spa
Join our dynamic kitchen team as a Senior Sous Chef, where your culinary skills will shine in a well-equipped environment. We pride ourselves on fostering a supportive work culture that encourages creativity and innovation, offering you the chance to develop your career with nationally recognised qualifications and bespoke training programmes. With competitive salaries, generous employee discounts, and a focus on work-life balance, this is an excellent opportunity for those looking to make a meaningful impact in their culinary journey.
