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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while leading a supportive catering team.
- Company: Join Norse Group, a caring and collaborative environment.
- Benefits: Earn £13.79 per hour with flexible hours and a focus on work-life balance.
- Why this job: Make a real difference in residents' lives through food and care.
- Qualifications: Experience in a busy kitchen and a passion for customer service.
- Other info: Enjoy a dynamic role with opportunities to grow and develop your skills.
Overview
Cook – Sydney House Care Home role within Norse Group. You will prepare and cook food, supervise the onsite catering team and ensure the delivery of the catering service in the absence of the Cook Manager. The onsite care team will provide essential requirements of residents using a detailed catering handover sheet to ensure a collaborative, person-centred approach to care. Our central team will support you in managing food safety, health and safety and food allergens, while our menu, promotions and compliance teams provide menu cycles, nutritional information, IDDSI menus and promotional posters to help you focus on food. An electronic tablet will provide access to the kitchen management system and act as a communication tool, keeping paperwork to a minimum.
What we are looking for
You will have previous experience working in a busy kitchen with an organised approach, alongside a good understanding of the food industry, ideally with knowledge of textured modified diets (IDDSI) and working to a set budget. A passion for delivering fantastic customer service is essential, and you should demonstrate strong communication skills with an adaptable approach to work. We are looking for people who are passionate about supporting others and who share our core values:
- We care completely.
- We collaborate proactively.
- We act with integrity.
- We pursue better.
- We make it happen.
Salary and hours
Cook – Sydney House Care Home — £13.79 per hour. 28.5 hours per week. Roster: Tuesday 08:00–14:00; Wednesday 07:30–18:00; Thursday 07:30–18:00; Week 2: Monday 07:30–18:00; Tuesday 08:00–14:00; Saturday 07:30–18:00; Sunday 07:30–18:00.
What you will do
A day in the life: You will become an integral part of our residents’ home through daily interaction, not just at mealtimes, and ensure the world of food is available to all, including those with eating, drinking and swallowing difficulties. The social aspect of dining and the nutritious content of meals are part of your focus.
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Cook - Sydney House Care Home employer: Norse
Contact Detail:
Norse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook - Sydney House Care Home
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Sydney House Care Home and its values. Understanding their approach to care and catering will help you connect with the team and show that you're genuinely interested in being part of their community.
✨Tip Number 2
Show off your skills! If you get the chance, bring along a dish or two that showcases your cooking style. This not only demonstrates your culinary abilities but also gives the interviewers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be ready to chat about your experience! Prepare some examples of how you've handled busy kitchen environments and worked with dietary restrictions. This will highlight your adaptability and passion for delivering fantastic customer service.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note expressing your appreciation for the opportunity. It’s a simple way to stand out and show that you’re keen on joining their team at Sydney House Care Home.
We think you need these skills to ace Cook - Sydney House Care Home
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your passion for food and how you enjoy making meals that cater to everyone's needs.
Highlight Your Team Spirit: Since you'll be working closely with the onsite catering team, make sure to mention any past experiences where you've collaborated with others. We want to see that you can work well in a team and support your colleagues!
Be Clear About Your Experience: Detail your previous kitchen experience and any knowledge of textured modified diets (IDDSI). This will help us understand how you can contribute to our team and ensure the best service for our residents.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Norse
✨Know Your Menu Inside Out
Before the interview, familiarise yourself with the types of meals you might be preparing at Sydney House Care Home. Understand the dietary needs of residents, especially those requiring textured modified diets (IDDSI). This shows your passion for food and care.
✨Showcase Your Team Spirit
Since you'll be supervising an onsite catering team, highlight your experience in teamwork and collaboration. Share examples of how you've worked with others to deliver excellent service, as this aligns with their core values of collaboration and integrity.
✨Demonstrate Your Organisational Skills
Talk about your previous kitchen experiences and how you managed tasks efficiently. Mention any systems or methods you used to keep things running smoothly, as they value an organised approach in a busy kitchen environment.
✨Emphasise Customer Service Passion
Prepare to discuss your commitment to delivering fantastic customer service. Share stories that illustrate your dedication to making dining a positive experience for residents, as this is crucial in a care home setting.
