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- Tasks: Lead a team to prepare and cook fresh meals daily for students.
- Company: Join Norse Catering, a growing partner in schools and care homes.
- Benefits: Enjoy competitive pay, training, annual leave, and a pension scheme.
- Why this job: Make a difference by providing nutritious meals using local ingredients.
- Qualifications: Experience in catering, food hygiene knowledge, and leadership skills.
- Other info: Part-time role with potential for career growth in a national company.
The predicted salary is between 12 - 16 £ per hour.
Cook Manager required at Mulbarton Primary School, Mulbarton, Norfolk - NR14 8JG.
30 hours per week, 8am to 2pm, Monday to Friday.
£12.79 Per Hour equivalent to £25,938.12 Pro Rata.
Norse Catering works in partnership with a growing number of schools, care homes and businesses across the Norfolk and Suffolk region to deliver meal services throughout the day. Utilising local and fresh produce, Norse delivers exceptional customer service whilst ensuring nutrition and variety for their clients.
We have the exciting opportunity for a Cook Manager to join our Catering division. This is a part-time, permanent role working 30 hours per week, Monday to Friday.
Your Duties:
- Drive the on-site delivery of our catering service, leading the preparation and cooking of fresh meals on a daily basis.
- Help design and implement menus focused around utilising locally sourced and healthy ingredients.
- Assist in the preparation, cooking and presentation of food to the highest standard.
- Manage and guide the catering team.
- Contribute to high levels of customer service.
- Comply and have full knowledge of regulations regarding Health & Safety, ensuring that best food practices and hygiene procedures are adhered to.
Our Successful Candidate:
- Demonstrate a mixture of commercial catering experience and passion for cooking.
- Proven experience in a hands-on cooking role in a busy catering environment.
- Food Hygiene certificate, with working knowledge of kitchen health & safety.
- Experience leading and/or supervising an on-site catering team.
- Ability to create a variety of meals with fresh ingredients.
- Excellent time-keeping skills, able to meet strict deadlines.
- Good communication skills, comfortable engaging with colleagues and clients.
Our Offer:
- Full training and support within the role, as well as the opportunity to develop within a national company.
- Annual leave entitlement, pension scheme, and a variety of wider benefits.
- An enhanced DBS check will be required for our successful candidate, payment will be met by the employer.
We reserve the right to close the vacancy once we have received sufficient applications, so we would advise you to submit your application as early as possible. Due to the high numbers of applications we receive for our vacancies, if you do not hear from us within 4 weeks of the date you apply, please assume that your application has been unsuccessful for this position.
Cook Manager - Mulbarton Primary School in Norwich employer: Norse Group
Contact Detail:
Norse Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook Manager - Mulbarton Primary School in Norwich
✨Tip Number 1
Get to know the school and its community! Research Mulbarton Primary School, their values, and what they prioritise in their catering services. This will help you tailor your approach during interviews and show that you're genuinely interested.
✨Tip Number 2
Network like a pro! Connect with current or former employees of Norse Catering on LinkedIn. They can provide insider tips and maybe even put in a good word for you. Plus, it’s a great way to learn more about the company culture.
✨Tip Number 3
Prepare for practical assessments! As a Cook Manager, you might be asked to demonstrate your cooking skills. Brush up on your techniques and think about how you can showcase your ability to create nutritious meals using local ingredients.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace Cook Manager - Mulbarton Primary School in Norwich
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any personal experiences or stories that highlight your passion for preparing fresh meals and using local ingredients.
Highlight Relevant Experience: Make sure to detail your hands-on cooking experience and any leadership roles you've had in catering. We want to see how your background aligns with the Cook Manager role, so don’t hold back on those achievements!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’re the right fit for the job.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Norse Group
✨Know Your Ingredients
Familiarise yourself with the local and fresh produce that Norse Catering uses. Be ready to discuss how you can incorporate these ingredients into nutritious meals. Showing your passion for cooking with local produce will definitely impress!
✨Showcase Your Leadership Skills
As a Cook Manager, you'll be leading a team. Prepare examples of how you've successfully managed or supervised a catering team in the past. Highlight your communication skills and how you motivate others to deliver excellent customer service.
✨Brush Up on Health & Safety
Make sure you're well-versed in kitchen health and safety regulations. Be prepared to discuss your Food Hygiene certificate and any relevant experiences where you ensured compliance with best practices in a busy kitchen environment.
✨Time Management is Key
With strict deadlines in a school setting, demonstrate your excellent time-keeping skills. Think of specific instances where you successfully managed your time to meet meal preparation schedules while maintaining quality.
