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- Tasks: Supervise mobile catering across care homes, ensuring nutritious meals for residents.
- Company: Join Norse Group, a community-focused organisation dedicated to quality care.
- Benefits: Earn £15.79 per hour, enjoy flexible benefits, and access award-winning training.
- Why this job: Make a real difference in people's lives while developing your career in catering.
- Qualifications: Experience in busy kitchens, strong communication skills, and a passion for customer service.
- Other info: Flexible shifts, excellent career progression, and a supportive team environment.
The predicted salary is between 13 - 16 £ per hour.
Mobile Catering Area Supervisor required in Norwich, Norfolk supporting Norsecare Care Homes around the Norfolk area.
£15.79 per hour, Full Time, 40 hours per week.
Joining Norse Group will provide you with a fulfilling role, becoming part of a team that supplies locally sourced, nutritious and healthy meals to residents within our Care Homes. We offer fully funded accredited courses, excellent career progression, and job satisfaction from giving back to your community and improving people's lives.
This position will be on a 3-week shift rota, as follows:
- Week 1 - 7:30am-6:30pm: Monday/Tuesday/Saturday/Sunday
- Week 2 - 7:30am-6:30pm: Monday/Friday/Saturday/Sunday
- Week 3 - 7:30am-6:30pm: Tuesday/Wednesday/Thursday/Friday
A day in the life:
You will become an integral part of our residents' home through daily interaction, not just at mealtimes but throughout your working day. Our aim is to ensure the wonderful world of food is available to all, including those with eating, drinking and swallowing difficulties. The social aspect of dining and the nutritious content of meals is fundamental to the health and wellbeing of residents in our care settings.
Working closely with the Business Account Manager and Cook Managers, you will induct and train colleagues alongside carrying out kitchen checks across Norfolk. You will support kitchens by assisting with creating menus, managing budgets and the on-call phone.
As Area Supervisor, you will be responsible for managing kitchens and catering staff across Norfolk, including preparing, cooking and serving food to our residents. The onsite care team will provide you with essential requirements of residents using a detailed catering handover sheet to ensure a collaborative approach to person-centred care.
Our central team will support you in managing food safety, health and safety and food allergens whilst our dedicated menu, promotions and compliance teams will provide you with menu cycles, nutritional information, IDDSI menus and promotional posters, giving you time to focus on food. Our electronic tablet will provide you with access to our kitchen management system and act as a communication tool, providing you with regular updates and keeping paperwork to a minimum.
What are we looking for from you?
You will have previous experience working in a busy kitchen environment with an organised approach, alongside a good understanding of the food industry and knowledge of textured modified diets (IDDSI) and working to a set budget. A passion for delivering fantastic customer service is essential, and we will be looking for you to demonstrate strong communication skills with an adaptable approach to work. Alongside this, we are looking for people who are passionate about supporting others and who share our core values:
- We care completely.
- We collaborate proactively.
- We act with integrity.
- We pursue better.
- We make it happen.
Why work for Norse Catering?
It's important to us that we give you the confidence and knowledge to perform your role to the best of your ability. We provide access to award-winning training so our residents get the best care, and you have the tools for fantastic self-development, giving you ownership of your career. We want you to succeed!
From day one of your career, you will have access to a flexible benefits package which offers real value. An enhanced DBS check will be required for our successful candidate, payment will be met by the employer.
We reserve the right to close the vacancy once we have received sufficient applications, so please be advised to submit your application as early as possible. Due to the high number of applications we receive for our vacancies, if you do not hear from us within two weeks of the date you apply, please assume that your application has been unsuccessful.
Catering Supervisor in Norwich employer: Norse Group
Contact Detail:
Norse Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Norwich
✨Tip Number 1
Network like a pro! Reach out to people in the catering industry, especially those who work at Norse Group. A friendly chat can open doors and give you insider info about the role.
✨Tip Number 2
Prepare for the interview by brushing up on your knowledge of textured modified diets and food safety. Show us you’re passionate about delivering fantastic customer service and that you care about the residents' wellbeing.
✨Tip Number 3
When you get the chance, share your ideas on menu creation or budget management during the interview. We love seeing candidates who are proactive and ready to make things happen!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about our flexible benefits package there.
We think you need these skills to ace Catering Supervisor in Norwich
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through! We want to see how you can bring that passion into our care homes and make a difference in the lives of our residents.
Highlight Relevant Experience: Make sure to mention any previous experience you've had in busy kitchen environments. We’re looking for someone who knows their way around a kitchen and can manage staff effectively, so don’t hold back on showcasing your skills!
Demonstrate Strong Communication Skills: Since you'll be working closely with various teams, it's crucial to show us that you have excellent communication skills. Share examples of how you've collaborated with others in the past to create a positive dining experience.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way to ensure your application gets the attention it deserves, so don’t miss out on this opportunity!
How to prepare for a job interview at Norse Group
✨Know Your Stuff About Food Safety
Make sure you brush up on food safety regulations and allergen management. Since you'll be managing kitchens, being able to discuss these topics confidently will show that you're serious about the role and understand the importance of keeping residents safe.
✨Show Your Passion for Customer Service
Prepare examples of how you've delivered excellent customer service in previous roles. This is crucial in a catering environment, especially when it comes to ensuring residents have a positive dining experience. Share stories that highlight your communication skills and adaptability.
✨Familiarise Yourself with IDDSI Guidelines
Since knowledge of textured modified diets is essential, take some time to learn about the IDDSI framework. Being able to discuss how you would cater to residents with specific dietary needs will demonstrate your commitment to person-centred care.
✨Understand the Role of Collaboration
Be ready to talk about how you’ve worked as part of a team in the past. This role involves collaborating with various staff members, so sharing experiences where you’ve successfully worked with others will show that you align with their core values of collaboration and integrity.
