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For Companies At a Glance
- Tasks: Lead a team to prepare fresh, healthy meals on-site and manage catering services.
- Company: Reputable catering company focused on local produce and nutritious meals.
- Benefits: Part-time hours, full training, annual leave, pension scheme, and more.
- Why this job: Join a passionate team and make a difference with fresh, local meals.
- Qualifications: Hands-on cooking experience and a Food Hygiene certificate required.
- Other info: Great opportunity for growth in a supportive environment.
The predicted salary is between 13000 - 16000 £ per year.
A reputable catering company is seeking a Mobile Cook Manager in King's Lynn. This part-time position (25 hours per week) involves driving on-site catering service, preparing healthy meals, and managing a team.
Ideal candidates have:
- Hands-on cooking experience
- A Food Hygiene certificate
- Excellent communication skills
The role offers full training, annual leave entitlement, a pension scheme, and other benefits, with an emphasis on local and fresh produce to ensure nutritious service.
Mobile Cook Manager — Fresh, Local Meals & Team Lead employer: Norse Group
Contact Detail:
Norse Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mobile Cook Manager — Fresh, Local Meals & Team Lead
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering industry and let them know you're on the hunt for a Mobile Cook Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you have a chance, prepare a sample meal or showcase your cooking techniques in a casual setting. This not only demonstrates your hands-on experience but also gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to catering companies in King's Lynn, express your interest in the Mobile Cook Manager position, and ask if they have any upcoming opportunities. It shows initiative and enthusiasm!
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for the Mobile Cook Manager role. Plus, it ensures your application gets seen by the right people. So, don’t hesitate—get your application in today!
We think you need these skills to ace Mobile Cook Manager — Fresh, Local Meals & Team Lead
Some tips for your application 🫡
Show Off Your Cooking Skills: Make sure to highlight your hands-on cooking experience in your application. We want to see how your skills can bring fresh, local meals to life!
Food Hygiene Certificate is Key: Don’t forget to mention your Food Hygiene certificate! It’s a must-have for us, and it shows you’re serious about food safety.
Communication is Crucial: Since you'll be managing a team, let us know about your excellent communication skills. Share examples of how you've led or worked with others in the past.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep everything organised and makes sure your application gets the attention it deserves!
How to prepare for a job interview at Norse Group
✨Know Your Ingredients
Familiarise yourself with the types of fresh, local produce that the company uses. Be ready to discuss how you can incorporate these ingredients into healthy meal preparations and why they matter for nutrition.
✨Show Off Your Cooking Skills
Prepare to talk about your hands-on cooking experience. Bring examples of dishes you've created or managed in the past, and be ready to explain your cooking techniques and how you ensure food hygiene.
✨Team Leadership Matters
Since this role involves managing a team, think about your leadership style. Prepare examples of how you've successfully led a team in the kitchen, resolved conflicts, or motivated others to achieve a common goal.
✨Communicate Clearly
Excellent communication skills are key for this position. Practice articulating your thoughts clearly and confidently, especially when discussing your ideas for menu planning or team management during the interview.
