At a Glance
- Tasks: Lead a mobile kitchen team, create exciting menus, and ensure top-notch service for schools.
- Company: Join South West Norse, a friendly and supportive catering company.
- Benefits: Competitive pay, flexible hours, and opportunities for career growth.
- Other info: Full driving licence required; enhanced DBS check provided by employer.
- Why this job: Make a difference in children's lives through healthy, delicious meals.
- Qualifications: Experience in kitchen management and a passion for nutritious cooking.
The predicted salary is between 14.79 - 14.79 £ per hour.
Mobile Kitchen Manager required at South West Norse covering Plymouth and Ivybridge areas.
£30,768.63 pro rata (based on a 40-hour working week) equates to £14.79 per hour. The role is for 20 hours per week, 4 hours per day, Monday to Friday, between 9:30am-2:30pm, term time only.
South West Norse have an opportunity for a Mobile Kitchen Manager to join our team and support our sites across the Plymouth and Ivybridge region on a part-time, permanent basis. You will use your skills and experience to deliver an exciting and varied menu that utilises locally sourced and healthy ingredients, delivering an excellent level of customer service for the school. You will be responsible for managing the catering department for children within the school. This role includes provision of modified diets, catering for allergies and sensory needs.
Providing input into menu planning and costing, you will help us deliver a catering service that provides a nutritional lunchtime meal, leading and directing a small on-site team to ensure preparation is delivered on-time and to high quality standards.
Your Experience:
- Experience leading a busy kitchen environment, capable of organising catering staff as well as being hands-on with meal preparation and cooking.
- Knowledge of menu development and costing, with a focus on promoting healthy and nutritious meals.
- A relevant qualification in Food Hygiene, with experience applying your knowledge within a catering environment.
- As a mobile role, a Full Driving Licence is an essential requirement for this role.
Our Offer:
All salaries for part-time positions are worked out pro-rata of the full-time equivalent salary shown in the advert, calculated on your contracted hours per week. You will have the chance to work in a friendly, customer service focused environment, and alongside our company benefits package, you will have the platform to develop within the industry with a national company.
An enhanced DBS check will be required for our successful candidate; payment will be met by the employer. We are committed to employment practices and behaviours which encourage diversity, promote equality of treatment and eliminate unlawful and or unfair discrimination.
We reserve the right to close this vacancy once we have received sufficient applications. If you have not been contacted within two weeks of the date you applied, please assume that your application has not been successful and will not be progressed to the next stage.
Locations
Restaurant and Kitchen Team Leader in Devon, Ivybridge employer: Norse Group
At Norse Care, we pride ourselves on being Norfolk's largest care provider, offering a supportive and inclusive work environment where you can truly make a difference in the lives of our residents. With access to fully funded accredited courses, excellent career progression opportunities, and a comprehensive benefits package including enhancements for weekend work and wellness support, we ensure that our employees feel valued and empowered to excel in their roles. Join us at Mayflower Court in Norwich, where compassionate care is at the heart of everything we do, and experience the satisfaction of giving back to your community while advancing your career.