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- Tasks: Blend ingredients to create syrup, perform quality checks, and manage materials efficiently.
- Company: Join Norbev Limited, a dynamic player in the food and beverage industry.
- Benefits: Enjoy perks like free breakfast, health cash back plan, and tailored training opportunities.
- Why this job: Be part of a supportive team that values ethics, responsibility, and personal growth.
- Qualifications: Experience in high-speed manufacturing, good communication skills, and physical fitness required.
- Other info: 12-hour shifts with rotational days and nights; full uniform provided.
The predicted salary is between 24000 - 33600 £ per year.
We currently require a new Syrup Room Operator to join our Norbev team to work alongside production, on shift proactively performing technical and operational duties to ensure customer orders are fulfilled while also ensuring the highest standard of food safety and quality. As part of this role there will be daily elements that require physical activity, lifting 25 kilo bags, moving drums, climbing stairs etc.
This role is 12 hour shifts rotational dayshift, nightshift and weekend working.
Responsibilities
Ensure ingredients are blended in accordance with the manufacturing instructions to form bulk syrup batches. Manual handling of materials is required. Testing and approval of all syrups in an accurate, timely manner and vigilantly for signs of impending problems, addressing any problems promptly to minimise downtime.
Responsible for returning raw materials back to storage in an acceptable condition, including full traceability and usage details.
Responsible for batch make-up and own time management to ensure batches are made in enough time to support production.
Liaise with Syrup Room Lead when critical issues regarding product non-conformance, safety and/or production issues arise.
Communicate in a respectful, professional and timely manner with Managers, work colleagues and wider team to maintain continuity of production and ensure a safe, efficient working environment for all.
Carry out quality checks in accordance with laid down procedures.
Responsible for maintaining documentation associated with operations and ensure that all monitoring systems required by the Company are completed accurately to ensure that filling conditions are checked in accordance with laid down quality procedures.
Manage waste to ensure that wastage of product is kept to a minimum.
Essential Criteria
Experience in an operational role within a high-speed manufacturing industry.
Previous experience working towards regulatory and customer standards.
Must be physically fit and ability to lift 25 kilo bags safely.
Good communication skills, both verbal and written
Basic Maths skills
Desirable Criteria
Previous experience with batch make-up and following recipes to exact and precise instruction.
Ability to adjust defective syrup batches using technical knowledge
Why Norbev?
Our company values,
N Nurture each other
O One team
R Responsible
B Bold
E Ethical in all that we do
V Vision for the future
,are at the core of everything we do for our customers and our team. At Norbev, our employees are fundamental to our business success.
Employee Benefits
Company pension scheme
Death in service benefit (1 x salary)
Westfield health cash back plan including Westfield discounts
AXA home and car insurance discounts
Christmas lunch on site
Free turkey for Christmas closure
Free breakfast on Fridays
Free carparking onsite
Regular employee engagement activities
Additional holiday hours to be accrued with service
Tailored training and development plans
Full uniform provided
Skills
Teamwork Communication Maths
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Syrup Room Operator employer: NORBEV LIMITED
Contact Detail:
NORBEV LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Syrup Room Operator
✨Tip Number 1
Familiarise yourself with the specific equipment and processes used in syrup production. Understanding how to operate blending machines and quality testing equipment will give you an edge during interviews.
✨Tip Number 2
Highlight any previous experience in high-speed manufacturing environments, especially if it involved manual handling or batch processing. This will demonstrate your capability to handle the physical demands of the role.
✨Tip Number 3
Prepare to discuss how you ensure food safety and quality in your work. Be ready to share examples of how you've maintained standards in past roles, as this is crucial for the Syrup Room Operator position.
✨Tip Number 4
Showcase your teamwork and communication skills. Since you'll be liaising with various team members, being able to articulate your thoughts clearly and work collaboratively will be key to your success in this role.
We think you need these skills to ace Syrup Room Operator
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Syrup Room Operator position. Highlight your relevant experience in high-speed manufacturing and any specific skills that match the job.
Tailor Your CV: Customise your CV to reflect the essential criteria mentioned in the job listing. Emphasise your operational experience, physical fitness, and communication skills. Use keywords from the job description to make your application stand out.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention how your values align with Norbev's core values and provide examples of how you've successfully handled similar responsibilities in the past.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects attention to detail, which is crucial for the Syrup Room Operator role.
How to prepare for a job interview at NORBEV LIMITED
✨Understand the Role
Make sure you thoroughly read the job description and understand the responsibilities of a Syrup Room Operator. Be prepared to discuss how your previous experience aligns with the technical and operational duties required for the role.
✨Showcase Your Physical Fitness
Since the role involves manual handling and physical activity, be ready to demonstrate your physical fitness. You might want to mention any relevant experiences where you successfully managed similar physical tasks.
✨Emphasise Communication Skills
Effective communication is key in this role. Prepare examples of how you've communicated professionally with colleagues or managers in past positions, especially in high-pressure environments.
✨Prepare for Quality Control Questions
Given the importance of food safety and quality checks, be ready to discuss your understanding of quality control processes. Think of specific instances where you ensured compliance with standards in previous roles.