At a Glance
- Tasks: Support daily operations and ensure exceptional guest experiences at a vibrant Turkish restaurant.
- Company: Nora, a unique Turkish restaurant blending heritage with innovation in Canary Wharf.
- Benefits: Competitive salary, dynamic work environment, and opportunities for growth in the hospitality industry.
- Other info: Flexible hours required; thrive in a fast-paced, energetic atmosphere.
- Why this job: Join a passionate team and make a real impact on guest experiences in a creative setting.
- Qualifications: Experience in hospitality management, strong leadership skills, and a passion for outstanding service.
The predicted salary is between 38000 - 42000 £ per year.
Nora is not your typical Turkish restaurant. Brought to life by brothers Ozgur and Sidar Akyuz, Nora offers a refreshing and free‑spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce, and a no‑rules, no‑dogma approach to creativity. We are a restaurant where hospitality leads the way, where every dish tells a story of heritage and innovation, and where the energy of Canary Wharf meets the warmth of Istanbul’s kitchens.
We are seeking an energetic and professional Assistant Restaurant Manager to join our passionate team. This is an exciting opportunity for a motivated leader to support the daily operations of our restaurant, ensuring exceptional guest experiences and contributing to the growth and success of Nora.
Key Responsibilities- Assist the Restaurant Manager in overseeing all front‑of‑house operations, ensuring smooth and efficient service.
- Lead, motivate, and train our front‑of‑house team, fostering a positive and collaborative work environment.
- Ensure consistently high standards of guest service, anticipating needs and exceeding expectations.
- Manage reservations, seating arrangements, and service flow to optimize guest satisfaction.
- Handle guest inquiries and resolve any issues promptly and professionally.
- Oversee opening and closing procedures, including cash handling and daily reporting.
- Maintain impeccable standards of cleanliness, organisation, and presentation throughout the dining areas.
- Collaborate effectively with the kitchen and bar teams to ensure seamless communication and service.
- Contribute to stock control, inventory management, and ordering processes.
You are an experienced hospitality professional with a proven track record in a supervisory or assistant management role within a high‑quality restaurant. You possess strong leadership skills, a proactive attitude, and a genuine passion for delivering outstanding guest service. You are an excellent communicator, capable of inspiring a team and building strong relationships. You thrive in a dynamic, fast‑paced environment and can maintain composure under pressure. You are committed to continuous improvement and excited by the opportunity to play a hands‑on role in a growing independent business. Flexibility to work evenings, weekends, and holidays is essential. Fluent in English; additional languages are a plus.
Experience RequiredLanguages: English – Advanced
EmploymentFull‑time
Salary£38,000 – £42,000 yearly
Assistant Restaurant Manager employer: Nora
Nora is an exceptional employer that champions creativity and hospitality, offering a vibrant work culture where every team member plays a vital role in delivering outstanding guest experiences. Located in the dynamic setting of Canary Wharf, employees benefit from a supportive environment that encourages professional growth and development, alongside competitive salaries and the opportunity to be part of a unique culinary journey that blends Turkish heritage with British produce. Join us at Nora, where your passion for hospitality can flourish in a collaborative and energetic atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend local events, join online forums, or even pop into restaurants to chat with staff. You never know who might have a lead on your dream job!
✨Tip Number 2
Show off your personality! When you get the chance for an interview, let your passion for hospitality shine through. Share stories about your experiences and how you've gone above and beyond for guests. This is your moment to stand out!
✨Tip Number 3
Be proactive! If you see a restaurant you love, don’t wait for them to post a job. Reach out directly, express your interest, and ask if they’re hiring. A little initiative can go a long way in landing that Assistant Restaurant Manager role.
✨Tip Number 4
Apply through our website! We want to make it easy for you to join our team at Nora. Check out our careers page, submit your application, and let us know why you’d be a great fit for our vibrant restaurant culture.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for hospitality shine through! Share why you’re excited about joining Nora and how you connect with our vibrant approach to Turkish cuisine.
Tailor Your CV:Make sure your CV reflects the skills and experiences that match the Assistant Restaurant Manager role. Highlight your leadership experience and any specific achievements in guest service that align with our values.
Be Authentic:We want to get to know the real you! Use a friendly tone in your cover letter and don’t be afraid to share personal stories that showcase your journey in the hospitality industry.
Apply Through Our Website:For the best chance of success, apply directly through our website. This way, we can easily track your application and ensure it reaches the right people in our team!
How to prepare for a job interview at Nora
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with Nora’s menu and the unique approach to Turkish cuisine. Being able to discuss specific dishes and their ingredients will show your genuine interest in the restaurant and its offerings.
✨Showcase Your Leadership Skills
Prepare examples from your past experience where you successfully led a team or improved service standards. Highlight how you motivated staff and created a positive work environment, as this aligns perfectly with the role's responsibilities.
✨Demonstrate Guest-Centric Thinking
Think of scenarios where you went above and beyond for guests. Be ready to share these stories during the interview, as exceptional guest service is at the heart of what Nora stands for.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant’s culture, team dynamics, and future goals. This not only shows your enthusiasm but also helps you gauge if Nora is the right fit for you.
