Sous Chef Restaurant

Sous Chef Restaurant

London Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our vibrant kitchen and assist in creating delicious Mexican dishes.
  • Company: Nopalito is a lively Mexican restaurant in Bermondsey, known for its authentic cuisine.
  • Benefits: Enjoy 28 days of holiday and a dynamic work environment with growth opportunities.
  • Why this job: Perfect for passionate foodies wanting to thrive in a fast-paced culinary scene.
  • Qualifications: Experience in a kitchen is essential; bring your culinary skills and creativity.
  • Other info: Shifts are 5-6 evenings a week, ideal for those seeking flexible hours.

The predicted salary is between 30000 - 42000 £ per year.

Nopalito in Bermondsey, a well-established and vibrant Mexican kitchen, is seeking an experienced Sous Chef to join our team. This is an excellent opportunity for a dedicated professional looking to grow their career in a dynamic and fast-paced kitchen environment.

Location: 157 Tower Bridge Rd, London, SE1 3LW

Shift: 5-6 days per week (evenings)

Holidays: 28 days per year

Sous Chef Restaurant employer: Nopalito Ltd

At Nopalito in Bermondsey, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates creativity and collaboration. As a Sous Chef, you'll benefit from competitive pay, 28 days of holiday per year, and ample opportunities for professional growth within our dynamic kitchen environment. Join us to be part of a passionate team dedicated to delivering exceptional Mexican cuisine while enjoying the unique atmosphere of London.
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Contact Detail:

Nopalito Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef Restaurant

✨Tip Number 1

Familiarise yourself with Nopalito's menu and cooking style. Understanding their unique approach to Mexican cuisine will not only impress during your interview but also show your genuine interest in the role.

✨Tip Number 2

Network with current or former employees of Nopalito. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach when applying.

✨Tip Number 3

Prepare to discuss your previous kitchen experiences in detail, especially any leadership roles you've held. Highlighting your ability to manage a team and maintain high standards under pressure will be crucial.

✨Tip Number 4

Showcase your passion for culinary arts by discussing any recent trends or techniques you've been exploring. This demonstrates your commitment to continuous learning and growth in the fast-paced environment at Nopalito.

We think you need these skills to ace Sous Chef Restaurant

Culinary Skills
Menu Planning
Food Safety and Hygiene
Team Leadership
Time Management
Creativity in Cooking
Knowledge of Mexican Cuisine
Inventory Management
Communication Skills
Ability to Work Under Pressure
Adaptability
Problem-Solving Skills
Attention to Detail
Collaboration Skills

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the specific skills and experience required for the Sous Chef position at Nopalito. Tailor your application to highlight how your background aligns with their needs.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, particularly in fast-paced kitchen environments. Include any relevant achievements or specialisations that would make you a strong candidate for this role.

Write a Tailored Cover Letter: Compose a cover letter that reflects your passion for Mexican cuisine and your desire to work at Nopalito. Mention specific experiences that demonstrate your ability to thrive as a Sous Chef and contribute to their vibrant kitchen.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a culinary setting.

How to prepare for a job interview at Nopalito Ltd

✨Show Your Passion for Mexican Cuisine

Make sure to express your enthusiasm for Mexican food and culture during the interview. Share any relevant experiences you have with Mexican cuisine, whether it's cooking traditional dishes or working in similar restaurants.

✨Demonstrate Your Leadership Skills

As a Sous Chef, you'll need to lead the kitchen team effectively. Be prepared to discuss your previous leadership experiences, how you handle conflicts, and how you motivate your team to maintain high standards.

✨Prepare for Practical Questions

Expect questions that assess your culinary skills and knowledge. Be ready to discuss your cooking techniques, food safety practices, and how you manage kitchen operations during busy shifts.

✨Ask Insightful Questions

At the end of the interview, take the opportunity to ask thoughtful questions about the restaurant's menu, team dynamics, and growth opportunities. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.

Sous Chef Restaurant
Nopalito Ltd
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  • Sous Chef Restaurant

    London
    Full-Time
    30000 - 42000 £ / year (est.)

    Application deadline: 2027-04-07

  • N

    Nopalito Ltd

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