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- Tasks: Deliver top-notch service by taking orders and serving food in a vibrant restaurant.
- Company: Exciting restaurant company in Greater London with a focus on customer satisfaction.
- Benefits: Flexible hours, tips, and a fun team environment.
- Why this job: Join a dynamic team and create memorable dining experiences for guests.
- Qualifications: Good communication skills and a professional appearance; experience preferred.
- Other info: Perfect for those who thrive in fast-paced environments and love teamwork.
The predicted salary is between 24000 - 36000 £ per year.
A restaurant company in Greater London is seeking an attentive and reliable Waiter/Waitress to enhance their front-of-house team. The role involves ensuring excellent customer service by taking orders, serving food and drinks, and maintaining a clean dining environment.
Previous experience is preferred, and candidates should possess good communication skills and a professional appearance. The position requires the ability to multitask and adhere to hygiene regulations. This is an exciting opportunity for those who enjoy working in a dynamic restaurant atmosphere.
Guest-First Waiter/Waitress — Front-of-House Pro employer: NOOR HOLDINGS PTE. LTD.
Contact Detail:
NOOR HOLDINGS PTE. LTD. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Guest-First Waiter/Waitress — Front-of-House Pro
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere, which will help you tailor your approach when you meet the hiring team.
✨Tip Number 2
Show off your personality! When you’re in the interview, let your passion for customer service shine through. Share stories about how you’ve gone above and beyond for customers in the past – it’ll make you stand out as a Guest-First Waiter/Waitress.
✨Tip Number 3
Practice makes perfect! Role-play common scenarios you might face on the job, like taking orders or handling complaints. This will boost your confidence and show the interviewer that you’re ready to tackle the front-of-house challenges head-on.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note to express your appreciation for the opportunity. It’s a simple gesture that can leave a lasting impression and keep you top of mind for the hiring team.
We think you need these skills to ace Guest-First Waiter/Waitress — Front-of-House Pro
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see who you are beyond your experience. A friendly tone can really make your application stand out.
Highlight Relevant Experience: Make sure to mention any previous experience in the hospitality industry. We love seeing how you've handled busy environments and provided excellent customer service in the past!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that get straight to the heart of your skills and experiences without unnecessary fluff.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in our front-of-house team.
How to prepare for a job interview at NOOR HOLDINGS PTE. LTD.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu before the interview. Being able to discuss dishes, ingredients, and even suggest pairings shows your enthusiasm and readiness to provide excellent customer service.
✨Show Off Your Communication Skills
During the interview, practice clear and confident communication. Use examples from previous experiences where you successfully interacted with customers or resolved issues. This will demonstrate your ability to connect with guests effectively.
✨Dress to Impress
Since this role requires a professional appearance, make sure to dress smartly for the interview. A polished look not only reflects your seriousness about the position but also aligns with the restaurant's standards.
✨Prepare for Scenario Questions
Expect questions that assess your multitasking abilities and how you handle difficult situations. Think of specific examples from past jobs where you managed multiple tasks or dealt with challenging customers, and be ready to share those stories.
