At a Glance
- Tasks: Lead a dynamic kitchen team and ensure top-notch food quality.
- Company: Join Nonna Lia, a vibrant culinary establishment in York.
- Benefits: Enjoy a competitive salary and full-time hours with a supportive work environment.
- Other info: Mentorship programs available for newcomers and refugees.
- Why this job: Make a real impact in the kitchen while developing your leadership skills.
- Qualifications: 2-3 years of kitchen management experience and a passion for food.
The predicted salary is between 60000 - 60000 £ per year.
Location: 337 Oakwood Ave. York, ON M6E 2V8
Salary: 60,000 annually / 32 hours per week
Terms of employment: Permanent employment, Full time, Starts as soon as possible
Experience: 2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities:
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
Supervision: 11-15 people
Work conditions and physical capabilities: Work under pressure
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Flexibility
- Team player
- Initiative
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Employment groups, Support for newcomers and refugees. Offers mentorship programs that pair newcomers and/or refugees with experienced employees.
Who can apply for this job?
You can apply if you are:
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until 2026-06-01
kitchen manager employer: Nonna Lia
Nonna Lia is an exceptional employer located in York, ON, offering a vibrant work culture that values teamwork and client focus. With a commitment to employee growth, the company provides mentorship programmes for newcomers and refugees, ensuring a supportive environment for all staff. As a Kitchen Manager, you will enjoy a competitive salary, a permanent full-time position, and the opportunity to lead a dedicated team in delivering high-quality culinary experiences.
StudySmarter Expert Advice🤫
We think this is how you could land kitchen manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world and let them know you're on the hunt for a kitchen manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by practising common questions related to kitchen management. Think about how you would handle staff training, quality control, and customer complaints. We want you to shine when it’s your turn to impress!
✨Tip Number 3
Showcase your culinary skills! If possible, offer to do a trial shift or a cooking demonstration. This gives potential employers a taste of what you can bring to their kitchen and helps you stand out from the crowd.
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we’re always looking for passionate kitchen managers like you to join our team!
We think you need these skills to ace kitchen manager
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your 2-3 years of experience in the kitchen. We want to see how you've established work schedules and supervised staff in your previous roles. Use specific examples to demonstrate your skills!
Tailor Your Application:Don’t just send a generic application! We love it when you tailor your cover letter and resume to match the job description. Mention your knowledge of culinary genres and how you can meet quality control standards.
Be Personable:We’re looking for someone with great interpersonal skills, so let your personality shine through! Share a bit about how you handle customer complaints or concerns, and show us that you’re a team player.
Apply Through Our Website:Remember, the best way to apply is through our website! It makes the process smoother for both you and us. Plus, it shows you’re serious about joining our team at Nonna Lia!
How to prepare for a job interview at Nonna Lia
✨Know Your Culinary Stuff
Make sure you brush up on the culinary genres that Nonna Lia focuses on. Be ready to discuss your experience with specific dishes and cooking techniques. This shows you're not just a manager, but someone who understands the kitchen inside out.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully supervised and trained kitchen staff in the past. Highlight your ability to handle conflicts and maintain a positive team environment. This will demonstrate that you can lead a team effectively under pressure.
✨Be Ready for Scenario Questions
Think about potential challenges you might face in the role, like addressing customer complaints or managing stock levels. Prepare to discuss how you would handle these situations, showcasing your problem-solving skills and client focus.
✨Demonstrate Flexibility and Initiative
Employers love candidates who can adapt to changing situations. Share instances where you've had to be flexible in your approach or take the initiative to improve kitchen operations. This will show that you're proactive and ready to tackle any challenge.
