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For Companies At a Glance
- Tasks: Lead kitchen operations, inspire junior chefs, and create innovative dishes.
- Company: Join NOCI, a vibrant and renowned culinary team.
- Benefits: Enjoy 50% off food, private healthcare, and financial support.
- Why this job: Advance your culinary career in a fast-paced, creative environment.
- Qualifications: Experience as a Sous Chef or Senior Chef de Partie required.
- Other info: Access to apprenticeship programmes and enrichment events.
The predicted salary is between 981 - 1207 £ per month.
Are you ready to advance your culinary career in a vibrant, fast-paced environment? NOCI is looking for a passionate and experienced Sous Chef to join our renowned team.
Why us?
- Referral scheme of up to 2000
- WageStream - track, stream, save & learn with your hard earned
- 50% discount on food and soft drinks across all our brands
- Long service rewards including increased holiday and access to private healthcare
- Discounted room rates at our award-winning hotels
- 50% off Private Event Space hires
- Health & Wellbeing Support
- Mental Health & Legal Guidance
- Financial Support & Advice
- Access to a wide range of discounts from well-known brands
- Access to our Enrichment Days & Events Calendar
- Apprenticeship Programmes tailored to YOU
Why you?
- Experience: Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen
- Skills: Exceptional culinary skills, creativity, and leadership abilities
- Leadership: Strong leadership skills with the ability to inspire and mentor the kitchen team
- Passion: A love for food and continuous learning
- Team Player: Excellent communication and teamwork skills
- Adaptability: Ability to thrive under pressure and manage multiple tasks efficiently
The Role:
- Lead the Kitchen: Support the Head Chef in overseeing kitchen operations and staff management
- Inspire and Mentor: Train, develop, and motivate junior chefs, fostering a positive and productive kitchen environment
- Contribute Creatively: Assist in specials menu development and introduce innovative ideas
- Uphold Standards: Ensure the highest standards of hygiene, safety, and culinary excellence
- Deliver Excellence: Consistently produce high-quality dishes and maintain exceptional presentation standards
Ready to join something extraordinary? Apply now and we will aim to be in touch asap!
Sous Chef - Richmond in London employer: Noci
Contact Detail:
Noci Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Richmond in London
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for a Sous Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hotels you admire and express your interest in joining their team. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got some fantastic opportunities waiting for you, and applying directly can give you a better chance of getting noticed. Plus, we love seeing passionate chefs like you join our team!
We think you need these skills to ace Sous Chef - Richmond in London
Some tips for your application 🫡
Show Off Your Culinary Passion: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see your creativity and passion for cooking!
Highlight Your Experience: Make sure to detail your experience as a Sous Chef or Senior Chef de Partie. We’re looking for proven skills in a fast-paced kitchen, so don’t hold back on showcasing your achievements and responsibilities!
Demonstrate Leadership Skills: Since this role involves mentoring and inspiring others, include examples of how you've led a team or trained junior chefs. We value strong leadership, so show us how you can motivate and develop your kitchen crew!
Tailor Your Application: Take a moment to customise your application for NOCI. Mention why you’re excited about joining our team and how you align with our values. Remember, applying through our website is the best way to get noticed!
How to prepare for a job interview at Noci
✨Know Your Culinary Stuff
Brush up on your culinary techniques and be ready to discuss your experience in high-end kitchens. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.
✨Show Your Leadership Skills
As a Sous Chef, you'll need to inspire and mentor your team. Think of instances where you've successfully led a team or trained junior chefs, and be ready to talk about your approach to leadership during the interview.
✨Be Creative with Ideas
NOCI values innovation, so come prepared with ideas for specials or menu enhancements. Share your thoughts on current food trends and how you can contribute creatively to the kitchen.
✨Demonstrate Team Spirit
Communication and teamwork are key in a fast-paced kitchen. Be ready to discuss how you collaborate with others and handle pressure. Highlight any experiences where you’ve worked effectively as part of a team.
