Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create exquisite dishes and lead a passionate kitchen team.
- Company: Join the renowned Nobu Hotel, known for its vibrant culinary scene.
- Benefits: Competitive salary, tronc, and fantastic employee benefits.
- Why this job: Elevate your culinary skills in a prestigious environment and make your mark.
- Qualifications: Experience in a professional kitchen and a flair for creativity.
- Other info: Full-time role with opportunities for growth in a dynamic setting.
The predicted salary is between 34000 - 34000 £ per year.
Nobu Hotel London Portman Square is seeking a talented Senior Chef de Partie to join Lounge Outlet. In this role, you'll take ownership of your section and ensure the highest standards of food preparation and presentation.
Salary/Benefits: £34,000 plus Tronc and Benefits
Contract type: Permanent
Hours: Full Time (40 hours per week)
Posted date: 27/03/2026
Closing date: 29/04/2026
Senior Chef De Partie employer: Nobu Hotel London Portman Square
Contact Detail:
Nobu Hotel London Portman Square Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef De Partie
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Prepare for interviews by practising common culinary questions and scenarios. We recommend doing mock interviews with friends or mentors to boost your confidence.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing passionate chefs like you taking the initiative!
We think you need these skills to ace Senior Chef De Partie
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any special techniques you’ve mastered. We want to see how your skills can elevate our Lounge Outlet!
Tailor Your CV: Don’t just send a generic CV! Tailor it to the Senior Chef de Partie role by emphasising relevant experience and achievements. We love seeing how you’ve made an impact in previous kitchens.
Craft a Personal Cover Letter: Your cover letter is your chance to shine! Share your passion for cooking and why you’re excited about joining Nobu Hotel London. Let us know what makes you the perfect fit for our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Nobu Hotel London Portman Square
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and specialities. Be ready to discuss your experience with different cuisines, cooking methods, and any signature dishes you've created. This will show your passion and expertise in the kitchen.
✨Research Nobu's Philosophy
Familiarise yourself with Nobu's unique approach to food and hospitality. Understanding their menu, values, and what sets them apart will help you align your answers with their expectations and demonstrate your enthusiasm for joining their team.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think about past challenges you've faced and how you overcame them. Being able to articulate these experiences will showcase your ability to thrive under pressure.
✨Showcase Teamwork and Leadership
As a Senior Chef de Partie, you'll need to lead by example. Be prepared to discuss how you've successfully managed a team or mentored junior chefs in the past. Highlighting your leadership style and teamwork skills will be crucial in this role.