Nobu Hotel London Portman Square is seeking a Pastry Chef de Partie to take ownership of your pastry section, producing beautifully executed pastry dishes that reflect Nobu’s refined style and global reputation. You’ll work closely with the Pastry Head Chef and wider kitchen team, showcasing precision, consistency and a passion for outstanding flavour.
You will be an experienced Pastry Chef de Partie or ambitious Commis ready for the next step.
#J-18808-Ljbffr
Pastry Chef de Partie — London Omakase & Signature Pastry employer: Nobu Hotel London, Portman Square
Nobu Hotel London Portman Square is an exceptional employer, offering a vibrant work culture that prioritises guest satisfaction and employee well-being. With a commitment to professional growth, team members benefit from ongoing training and development opportunities in a luxury environment, all while enjoying competitive salaries and comprehensive benefits. Join us in a dynamic setting where your contributions are valued and recognised, making every day rewarding.
Contact Details:
Nobu Hotel London, Portman Square Recruitment Team
