At a Glance
- Tasks: Create stunning dishes for luxury events in a fast-paced kitchen.
- Company: Join the prestigious Nobu Hotel London Portman Square.
- Benefits: Enjoy competitive salary, service charge, staff meals, and growth opportunities.
- Other info: Permanent, full-time role with a vibrant team in West London.
- Why this job: Be part of a world-renowned brand and showcase your culinary skills.
- Qualifications: Experience in a professional kitchen and passion for high-quality cuisine.
The predicted salary is between 25000 - 30000 £ per year.
Nobu Hotel London Portman Square is seeking a Banqueting Chef de Partie to deliver outstanding dishes for its banqueting and events service.
You will ensure your section runs smoothly and to the highest Nobu standards in a fast-paced kitchen.
The role is permanent and full-time (40 hours per week) in London Portman Square, West London.
Benefits include service charge, staff meals, and opportunities for professional development and growth within Nobu.
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Banqueting Chef de Partie – Luxury Events, £36k+Benefits in London employer: Nobu Hotel London, Portman Square
Nobu Hotel London Portman Square is an exceptional employer, offering a vibrant work culture that fosters creativity and culinary excellence. With competitive salaries, free meals, and ample opportunities for professional growth, this role as a Commis Chef allows you to thrive in a dynamic environment while being part of a globally recognised brand. Join us to elevate your culinary career in the heart of London, where passion meets opportunity.
Contact Details:
Nobu Hotel London, Portman Square Recruitment Team