At a Glance
- Tasks: Join our kitchen team as a Chef de Partie and create amazing dishes.
- Company: Noble Rot Soho, a vibrant restaurant with a passion for quality food and wine.
- Benefits: Flexible hours, competitive salary, free meals, and paid training opportunities.
- Other info: Enjoy Sundays off and a rota planned two weeks in advance.
- Why this job: Learn from top chefs and develop your culinary skills in a supportive environment.
- Qualifications: Minimum one year experience as a Chef de Partie and a love for cooking.
The predicted salary is between 39000 - 46000 £ per year.
Noble Rot Soho is recruiting for a Chef de Partie to join their team. The menu is created by Executive Chef Adam Wood and Head Chef Áron Stigmon, with Consultant Chef Stephen Harris of the Sportsman in Seasalter. This is the perfect role to continue developing and learning as a chef, being surrounded by a wealth of experience and quality.
Company Benefits:
- You decide your weekly hours with most chefs deciding to join on 6 shifts/45hrs per week (£39'000 - £41’000 pa) or 7 shifts/50hrs per week (£44'000 - £46'000 pa) (tronc inclusive).
- Fully paid breaks & holidays (house & tronc for every hour).
- Paid overtime (basic & tronc for every hour).
- Supplier trips.
- On the job training including WSET wine qualifications (including Diploma) & our own weekly training programme.
- Free meals at work.
- Discounted wine & 50% off food when eating in.
- Company pension.
- A wide range of career development opportunities.
- A rota written 2 weeks in advance to give you time to plan your life.
- 28 days holiday that includes service charge.
- Sundays off.
As a Chef de Partie:
You will work across the different sections in the kitchen. You understand the importance of food hygiene regulations and will ensure that all food items are handled, cooked and served to company specification in accordance with the Food Safety manual, HACCP and EHO directives. You will act as a role model to junior members of the team, taking pride in passing on knowledge and supervising the chefs while maintaining the highest standards of service, hygiene, health and safety.
What experience and personality traits do you need for the role of Chef de Partie?
You will have a minimum of one years’ experience as a Chef de Partie at a quality restaurant and a desire to learn, develop and progress within the company. You have a positive attitude, attention to detail, strong organisational skills and the ability to communicate effectively with all members of the team, not to mention a genuine passion for cooking and restaurants. A love of simple, classical French, Italian and British cooking is crucial.
Chef de Partie - Noble Rot Soho in London employer: Noble Rot
Noble Rot Soho is an exceptional employer that fosters a vibrant and supportive work culture, perfect for aspiring chefs eager to learn and grow. With flexible working hours, fully paid breaks, and a commitment to employee development through on-the-job training and supplier trips, you will thrive in an environment that values your passion for cooking and offers numerous career advancement opportunities. Enjoy the unique advantage of Sundays off, a well-structured rota, and generous discounts, all while being part of a team dedicated to culinary excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Noble Rot Soho in London
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Noble Rot Soho and its chefs. Mentioning their work or style during your chat shows you're genuinely interested and can help you stand out.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two that showcases your culinary talents. It’s a great way to demonstrate your passion for cooking and your understanding of the menu.
✨Tip Number 3
Be ready to talk about your experience! Prepare some examples of how you've handled kitchen challenges in the past. This will show that you’re not just a chef, but a problem-solver too.
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about the training programmes or supplier trips. It’ll demonstrate your eagerness to learn and grow within the company.
We think you need these skills to ace Chef de Partie - Noble Rot Soho in London
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let your love for cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that genuine enthusiasm for food and the culinary arts.
Highlight Relevant Experience:Make sure to detail your previous roles, especially as a Chef de Partie. We’re looking for at least a year of experience in a quality restaurant, so don’t hold back on showcasing your skills and achievements!
Be Clear and Organised:Keep your application neat and easy to read. Use clear headings and bullet points where necessary. We appreciate strong organisational skills, and a well-structured application reflects that!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at Noble Rot
✨Know Your Culinary Basics
Brush up on your knowledge of classical French, Italian, and British cooking techniques. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for cooking and helps you connect with the interviewers.
✨Show Off Your Experience
Prepare specific examples from your previous roles as a Chef de Partie. Talk about how you've handled food hygiene regulations, supervised junior chefs, or contributed to menu development. Real-life stories will make you stand out!
✨Ask About Training Opportunities
Since Noble Rot Soho offers on-the-job training and WSET wine qualifications, ask about these during your interview. It shows your eagerness to learn and grow within the company, which is something they value.
✨Demonstrate Team Spirit
Highlight your ability to communicate effectively and work well in a team. Share examples of how you've collaborated with others in the kitchen, as teamwork is crucial in a fast-paced environment like Noble Rot Soho.
