At a Glance
- Tasks: Join our kitchen team and create delicious dishes while learning from top chefs.
- Company: Noble Rot Soho, a vibrant restaurant with a passion for quality food and wine.
- Benefits: Flexible hours, paid breaks, free meals, and career development opportunities.
- Other info: Enjoy Sundays off and a rota planned two weeks in advance.
- Why this job: Perfect for aspiring chefs wanting to grow in a supportive and dynamic environment.
- Qualifications: One year of experience as a Chef de Partie and a love for cooking.
The predicted salary is between 38000 - 45000 £ per year.
Noble Rot Soho is recruiting for a Chef de Partie to join their team. The menu is created by Executive Chef Adam Wood and Head Chef Áron Stigmon, with Consultant Chef Stephen Harris of the Sportsman in Seasalter. This is the perfect role to continue developing and learning as a chef, being surrounded by a wealth of experience and quality.
Benefits:
- You decide your weekly hours with most chefs deciding to join on 6 shifts/45hrs per week (£38,000 - £40,000 pa) or 7 shifts/50hrs per week (£43,000 - £45,000 pa) (tronc inclusive).
- Fully paid breaks & holidays (house & tronc for every hour).
- Paid overtime (basic & tronc for every hour).
- Supplier trips.
- On the job training including WSET wine qualifications (including Diploma) & our own weekly training programme.
- Free meals at work.
- Discounted wine & 50% off food when eating in.
- Company pension.
- A wide range of career development opportunities.
- A rota written 2 weeks in advance to give you time to plan your life.
- 28 days holiday that includes service charge.
- Sundays off.
Responsibilities:
As a Chef de Partie you will work across the different sections in the kitchen. You understand the importance of food hygiene regulations and will ensure that all food items are handled, cooked and served to company specification in accordance with the Food Safety manual, HACCP and EHO directives. You will act as a role model to junior members of the team, taking pride in passing on knowledge and supervising the chefs while maintaining the highest standards of service, hygiene, health and safety.
Qualifications:
You will have a minimum of one year’s experience as a Chef de Partie at a quality restaurant and a desire to learn, develop and progress within the company. You have a positive attitude, attention to detail, strong organisational skills and the ability to communicate effectively with all members of the team, not to mention a genuine passion for cooking and restaurants. A love of simple, classical French, Italian and British cooking is crucial.
Chef de Partie - Noble Rot Soho in City of London employer: Noble Rot
Noble Rot Mayfair is an exceptional employer that offers a vibrant work culture and a supportive environment for culinary professionals. With flexible working hours, fully paid breaks, and opportunities for career development including WSET wine qualifications, employees can thrive both personally and professionally. Located in the heart of Mayfair, the restaurant provides a unique chance to work with renowned chefs while enjoying benefits like discounted meals and a generous holiday allowance.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Noble Rot Soho in City of London
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Noble Rot Soho and its chefs. Mentioning their work or style during your chat shows you're genuinely interested and can help you stand out.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two that showcases your culinary talents. This is a great way to demonstrate your passion for cooking and your understanding of the menu.
✨Tip Number 3
Ask questions! During your interview, don’t hesitate to ask about the kitchen culture, training opportunities, or supplier trips. It shows you're keen to learn and grow within the team.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site. It makes it easier for us to keep track of your application and gives you a better chance of landing that Chef de Partie role.
We think you need these skills to ace Chef de Partie - Noble Rot Soho in City of London
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that genuine passion for food and the culinary arts.
Highlight Relevant Experience:Make sure to detail your experience as a Chef de Partie or in similar roles. We’re looking for someone with at least a year in a quality restaurant, so don’t hold back on showcasing your skills and achievements!
Be Yourself:We want to get to know the real you! Use a friendly tone and let your personality come through in your writing. This is your chance to stand out, so don’t be afraid to show us who you are beyond just your qualifications.
Apply Through Our Website:To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. Plus, we love seeing applications come in through our own platform!
How to prepare for a job interview at Noble Rot
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used at Noble Rot Soho. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is key for a Chef de Partie.
✨Show Off Your Skills
Prepare to talk about your previous experience in the kitchen. Highlight specific techniques you've mastered and how they relate to the role. If possible, bring examples of your work or even a dish you’ve created that reflects your style.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a team. Be ready to share examples of how you've worked collaboratively in the kitchen. Discuss how you’ve mentored junior chefs or contributed to a positive kitchen environment.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture, training opportunities, or the wine list. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.