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- Tasks: Organise and dispense wines while providing warm hospitality to guests.
- Company: Join the vibrant team at Noble Rot Restaurant & Wine Bar.
- Benefits: Daily wine training, discounted meals, and comprehensive career development.
- Why this job: Kickstart your journey to becoming a Sommelier in a dynamic learning environment.
- Qualifications: Passion for wine and good communication skills; experience is a plus.
- Other info: Flexible hours, industry-leading pay, and opportunities to visit wineries.
The predicted salary is between 39000 - 41000 ÂŁ per year.
Join us as a Bartender (Trainee Sommelier) at Noble Rot Restaurant & Wine Bar.
We are looking for a passionate Bartender who will start their journey on the path to becoming a Sommelier. The role involves organizing and dispensing wines from our 60‑bin “by the glass” menu, tasting daily, and providing warm hospitality. This is the first step in the Bartender → Sommelier → Senior Sommelier pathway at Noble Rot.
Responsibilities- Organise and dispense wines from the daily changing 60‑bin menu.
- Constantly taste and learn about the producers on our list.
- Discuss producers by name and share key points with guests.
- Deliver warm, service‑oriented hospitality and use wine knowledge as a tool.
- Motivation and passion for learning wine; knowledge of wine acceptable but not mandatory.
- Experience in restaurant service is a plus but not required.
- Good communication skills and enthusiasm for a career in wine.
- Daily training on new wines and a blind bottle tasting at the end of each day.
- Internal fine‑wine training programme (e.g., Battle for the Soul of Barolo, Bordeaux: The Story of the Noughties).
- Regular in‑house visits from winemakers and industry leaders.
- Opportunities to visit wineries across the UK (harvest, pruning, tastings).
- External wine training including WSET qualifications, Diploma, Educator Programme, and Master of Wine.
- Choose your weekly hours – options for 45 hrs (6 shifts) or 50 hrs (7 shifts) per week, with tronc inclusive.
- Industry‑leading pay and fully paid breaks, holidays, and overtime.
- Discounted wine and 50 % off food at any Noble Rot venue.
- Company pension.
- Comprehensive career development opportunities.
- Rota scheduled three weeks in advance.
- 28 days holiday (including service charge) and Sundays off.
If you are excited by producers featured in our lists and magazine, and you want to learn while working in a dynamic, learning‑oriented culture, we would love to hear from you.
Location: London, Greater London area.
Salary: £39,000‑£41,000 or £44,000‑£46,000 per annum based on hours.
Trainee Sommelier (Bartender) employer: Noble Rot Restaurant & Wine Bar
Contact Detail:
Noble Rot Restaurant & Wine Bar Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Trainee Sommelier (Bartender)
✨Tip Number 1
Get to know the team! When you walk into an interview, make sure to engage with everyone from the front of house to the back. Show your passion for wine and hospitality; it’ll help you stand out as someone who’s genuinely interested in the role.
✨Tip Number 2
Brush up on your wine knowledge before the interview. Familiarise yourself with the producers on the menu and be ready to discuss them. This shows that you’re proactive and eager to learn, which is exactly what we love to see!
✨Tip Number 3
Practice your communication skills! Being a Bartender means interacting with guests, so think about how you can share your enthusiasm for wine in a friendly and engaging way. Role-play with a friend if you need to!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team at Noble Rot. We can’t wait to hear from you!
We think you need these skills to ace Trainee Sommelier (Bartender)
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for wine shine through! Share any experiences or moments that sparked your interest in becoming a Sommelier. We love to see genuine passion!
Tailor Your Application: Make sure to customise your application to fit the Bartender role at Noble Rot. Highlight any relevant skills or experiences, even if they’re not directly related to wine. We appreciate creativity and adaptability!
Keep It Conversational: Write your application as if you’re having a chat with us. Use a friendly tone and don’t be afraid to show your personality. We’re looking for someone who can deliver warm hospitality, so let that come through in your writing!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen on joining our team at Noble Rot!
How to prepare for a job interview at Noble Rot Restaurant & Wine Bar
✨Know Your Wines
Before the interview, brush up on some basic wine knowledge. Familiarise yourself with common grape varieties, regions, and producers mentioned in the job description. This will show your passion for learning and help you engage in meaningful conversations during the interview.
✨Show Your Hospitality Skills
Since the role emphasises warm, service-oriented hospitality, think of examples from your past experiences where you provided excellent customer service. Be ready to share these stories to demonstrate your enthusiasm for creating a welcoming atmosphere.
✨Ask Thoughtful Questions
Prepare a few insightful questions about the training programmes and opportunities for growth at Noble Rot. This not only shows your interest in the role but also your eagerness to learn and develop your skills as a Sommelier.
✨Be Yourself and Stay Enthusiastic
Let your personality shine through during the interview. Show your genuine excitement for the role and the wine industry. A positive attitude can go a long way in making a great impression on the interviewers.