At a Glance
- Tasks: Organise and dispense wines, taste daily, and provide warm hospitality to guests.
- Company: Join the vibrant team at Noble Rot Restaurant & Wine Bar.
- Benefits: Daily wine training, discounted meals, and comprehensive career development.
- Why this job: Kickstart your journey to becoming a Sommelier in a dynamic, learning-focused environment.
- Qualifications: Passion for wine and good communication skills; experience is a plus but not required.
- Other info: Flexible hours, industry-leading pay, and opportunities to visit wineries across the UK.
The predicted salary is between 39000 - 41000 ÂŁ per year.
Join us as a Bartender (Trainee Sommelier) at Noble Rot Restaurant & Wine Bar.
We are looking for a passionate Bartender who will start their journey on the path to becoming a Sommelier. The role involves organizing and dispensing wines from our 60‑bin “by the glass” menu, tasting daily, and providing warm hospitality. This is the first step in the Bartender → Sommelier → Senior Sommelier pathway at Noble Rot.
Responsibilities
- Organise and dispense wines from the daily changing 60‑bin menu.
- Constantly taste and learn about the producers on our list.
- Discuss producers by name and share key points with guests.
- Deliver warm, service‑oriented hospitality and use wine knowledge as a tool.
Qualifications
- Motivation and passion for learning wine; knowledge of wine acceptable but not mandatory.
- Experience in restaurant service is a plus but not required.
- Good communication skills and enthusiasm for a career in wine.
Benefits
- Daily training on new wines and a blind bottle tasting at the end of each day.
- Internal fine‑wine training programme (e.g., Battle for the Soul of Barolo, Bordeaux: The Story of the Noughties).
- Regular in‑house visits from winemakers and industry leaders.
- Opportunities to visit wineries across the UK (harvest, pruning, tastings).
- External wine training including WSET qualifications, Diploma, Educator Programme, and Master of Wine.
- Choose your weekly hours – options for 45 hrs (6 shifts) or 50 hrs (7 shifts) per week, with tronc inclusive.
- Industry‑leading pay and fully paid breaks, holidays, and overtime.
- Discounted wine and 50 % off food at any Noble Rot venue.
- Company pension.
- Comprehensive career development opportunities.
- Rota scheduled three weeks in advance.
- 28 days holiday (including service charge) and Sundays off.
If you are excited by producers featured in our lists and magazine, and you want to learn while working in a dynamic, learning‑oriented culture, we would love to hear from you.
Location: London, Greater London area.
Salary: £39,000‑£41,000 or £44,000‑£46,000 per annum based on hours.
Bartender (Trainee Sommelier) employer: Noble Rot Restaurant & Wine Bar
Contact Detail:
Noble Rot Restaurant & Wine Bar Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bartender (Trainee Sommelier)
✨Tip Number 1
Get to know the wine list inside out! Spend some time tasting and learning about the wines on offer at Noble Rot. This will not only impress your potential employers but also show your genuine passion for the role.
✨Tip Number 2
Practice your communication skills! Being able to discuss wines and share knowledge with guests is key. Try chatting with friends or family about different wines to build your confidence.
✨Tip Number 3
Show your enthusiasm! When you apply, let your passion for wine shine through. Share why you want to be a part of the Noble Rot team and how you plan to grow in your career as a Sommelier.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Noble Rot family and starting your journey in the world of wine.
We think you need these skills to ace Bartender (Trainee Sommelier)
Some tips for your application 🫡
Show Your Passion for Wine: Let us see your enthusiasm for wine in your application! Share any experiences or interests you have that relate to wine, even if you're just starting out. We love a good story about what got you excited about this journey.
Highlight Your Hospitality Skills: Since warm hospitality is key in our restaurant, make sure to mention any relevant experience you have in customer service. Even if it’s not directly related to bartending, we want to know how you connect with people and create a welcoming atmosphere.
Tailor Your Application: Take a moment to customise your application for the Bartender (Trainee Sommelier) role. Use keywords from the job description and show us how your skills align with what we're looking for. It’ll help you stand out from the crowd!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s super easy, and you’ll be able to keep track of your application status. Plus, we love seeing applications come directly from our site!
How to prepare for a job interview at Noble Rot Restaurant & Wine Bar
✨Know Your Wines
Before the interview, brush up on some basic wine knowledge. Familiarise yourself with common grape varieties and regions, especially those mentioned in Noble Rot's menu. This will show your passion for learning and help you engage in meaningful conversations during the interview.
✨Show Your Hospitality Skills
Since the role involves delivering warm, service-oriented hospitality, think of examples from your past experiences where you provided excellent customer service. Be ready to share these stories to demonstrate your enthusiasm for creating a welcoming atmosphere.
✨Ask Thoughtful Questions
Prepare a few insightful questions about the training programmes and opportunities at Noble Rot. This not only shows your interest in the role but also your eagerness to learn and grow within the company. It’s a great way to highlight your motivation for becoming a Sommelier.
✨Practice Your Communication Skills
Good communication is key in this role. Practice articulating your thoughts clearly and confidently. You might even want to do a mock interview with a friend, focusing on how you would discuss wines and producers with guests. This will help you feel more comfortable during the actual interview.