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- Tasks: Create exquisite dishes and maintain culinary excellence in a dynamic kitchen.
- Company: Join Steak and Company, a premium casual dining restaurant known for exceptional steaks and vibrant atmosphere.
- Benefits: Enjoy up to £17.21 per hour, free meals, 50% discount, and career progression opportunities.
- Why this job: Be part of a passionate team dedicated to quality and memorable dining experiences.
- Qualifications: Experience as a Senior Chef de Partie or Chef de Partie with strong culinary knowledge required.
- Other info: Flexible hours including evenings and weekends; training provided for career advancement.
The predicted salary is between 35000 - 42000 £ per year.
About Us: Steak and Company is a premium casual dining restaurant group renowned for its exceptional steaks, vibrant atmosphere, and unparalleled customer service. With a commitment to delivering a memorable dining experience, we pride ourselves on the quality of our food, the warmth of our hospitality, and the passion of our team members. Join us in creating unforgettable moments for our guests in an environment where excellence is the standard.
Position Overview: We are currently seeking a skilled and passionate Senior Chef de Partie to join our culinary team. As a Senior Chef de Partie at Steak and Company, you will contribute to the creation of exquisite dishes and uphold our standards of culinary excellence. If you’re enthusiastic about cooking, dedicated to quality, and thrive in a dynamic kitchen environment, we want to hear from you.
Responsibilities:
- Prepare and cook high-quality dishes according to menu specifications and standards
- Assist in the development of new menu items and recipes
- Ensure food safety and hygiene standards are maintained at all times
- Monitor inventory levels and assist in stock management
- Collaborate with the kitchen team to maintain smooth and efficient operations
- Adhere to all health and safety regulations
Requirements:
- Proven experience as a Senior Chef de Partie or Chef de Partie
- Strong knowledge of culinary techniques and practices
- Ability to work well under pressure in a fast-paced environment
- Excellent communication and teamwork skills
- Attention to detail and a passion for food
- Flexibility to work evenings, weekends, and holidays as needed
Benefits:
- Up to £16.71 hourly starting salary and a raise to £17.21 after probation - inclusive of tronc
- A free staff meal on shift
- 50% discount on food and drink
- People's Pension scheme contribution after 3 months
- Recommend a friend scheme with great bonuses per individual referral
- A fast-track career progression and CPL training
Senior Chef de Partie employer: Noble Restaurant Group Ltd
Contact Detail:
Noble Restaurant Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef de Partie
✨Tip Number 1
Familiarise yourself with Steak and Company's menu and culinary style. Understanding their signature dishes and the overall dining experience they aim to provide will help you demonstrate your passion and alignment with their values during any discussions.
✨Tip Number 2
Showcase your teamwork skills by preparing examples of how you've successfully collaborated in a kitchen environment. Being able to discuss specific instances where you've contributed to a positive team dynamic can set you apart from other candidates.
✨Tip Number 3
Highlight your ability to work under pressure by sharing stories from your previous roles. Discussing how you've managed busy service periods or handled unexpected challenges will demonstrate your resilience and capability in a fast-paced kitchen.
✨Tip Number 4
Express your enthusiasm for culinary innovation. Be prepared to discuss any new recipes or menu ideas you've developed in the past, as this shows your commitment to contributing creatively to the team at Steak and Company.
We think you need these skills to ace Senior Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Senior Chef de Partie or Chef de Partie. Focus on your culinary skills, teamwork, and any specific achievements in previous roles that align with the responsibilities outlined in the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your dedication to quality. Mention why you want to work at Steak and Company specifically, and how your skills can contribute to their commitment to exceptional dining experiences.
Showcase Your Culinary Knowledge: In your application, demonstrate your understanding of culinary techniques and practices. You might include examples of dishes you've created or menu items you've developed, which will show your creativity and expertise.
Highlight Teamwork and Communication Skills: Since collaboration is key in a kitchen environment, emphasise your ability to work well under pressure and communicate effectively with your team. Provide examples from past experiences where you successfully contributed to a team effort.
How to prepare for a job interview at Noble Restaurant Group Ltd
✨Showcase Your Culinary Passion
During the interview, express your enthusiasm for cooking and share specific examples of dishes you've created. This will demonstrate your passion for food and your commitment to culinary excellence.
✨Highlight Teamwork Experience
Since collaboration is key in a kitchen environment, be prepared to discuss your previous experiences working as part of a team. Share how you contributed to a positive kitchen atmosphere and helped achieve common goals.
✨Demonstrate Knowledge of Food Safety
Make sure to mention your understanding of food safety and hygiene standards. Discuss any relevant certifications or training you've completed, as this shows your commitment to maintaining high standards in the kitchen.
✨Prepare for Practical Questions
Expect questions about your culinary techniques and how you handle pressure in a fast-paced environment. Be ready to provide examples of how you've successfully managed busy service periods or resolved kitchen challenges.
