Pastry Chef de Partie

Pastry Chef De Partie
Full Time – 5 days a week, fully flexible Monday – Sunday
£17.20 ph inclusive of tronc.
We have a great opportunity for an experienced Pastry Chef De Partie to join our growing team at Ochre restaurant located at the iconic National Gallery in Trafalgar square.
Ochre is a modern British restaurant highlighting British seasonal produce. It offers contemporary a la carte menu, afternoon tea, private dining and exclusive events.
This CDP should have a high working standard, passion for good food and hands-on attitude!
We are looking for a talented pastry chef with at least 2 years\’ experience in a similar kitchen. You should have a good basic knowledge of French and European pastry techniques and some experience of chocolate work.
Company Benefits:
• No finishing later than 11:30 PM
• Career progression through the business and ongoing training
• 2 days off work per week
• Closed over Christmas period
• Freshly prepared meals whilst on duty
• In-house and external industry training
• 50% staff discount across the company
• Tronc scheme
• Company pension