Full Time Bar Tender in London

ABOUT NOBLE INNS

Noble Inns is a growing hospitality group built around great food, exceptional service and, most importantly, great people.

Across our four venues, we create welcoming, memorable experiences for our guests while maintaining high standards of service, teamwork and professionalism.

We are looking for an enthusiastic and experienced Full-Time Bartender to join our team, with the opportunity to work across one of our four venues

This is a fantastic opportunity for someone who is passionate about drinks, hospitality and creating memorable guest experiences, while developing their skills and career within a growing restaurant group.

THE ROLE

As a Bartender at Noble Inns, you will be responsible for delivering an exceptional bar experience while supporting the wider venue throughout service.

You will be expected to create high-quality drinks efficiently and consistently, while providing warm, knowledgeable and engaging service to every guest.

Great bartending at Noble Inns is about more than making drinks.

It is about hospitality, attention to detail, product knowledge, speed, presentation and creating an atmosphere that guests want to return to.

You will work closely with the front-of-house, kitchen and management teams to ensure every service runs smoothly.

• YOUR RESPONSIBILITIES
• Deliver consistently high standards of beverage and guest service.
• Prepare and serve drinks accurately, efficiently and consistently.
• Demonstrate strong knowledge of cocktails, wine, beer, spirits and non-alcoholic beverages.
• Confidently explain the drinks menu and make recommendations based on guest preferences.
• Maintain excellent product knowledge and continue developing your drinks knowledge.
• Ensure every drink is presented to Noble Inns standards.
• Manage multiple orders efficiently during busy services.
• Maintain a clean, organised and fully stocked bar throughout service.
• Complete bar preparation and mise en place before service.
• Communicate clearly with waiters, kitchen staff and management.
• Monitor stock levels and communicate shortages or issues promptly.
• Follow correct procedures for stock handling, wastage and storage.
• Maintain excellent glassware, equipment and bar presentation standards.
• Deliver friendly, confident and professional service to every guest.
• Build relationships with regular guests and contribute to a welcoming bar environment.
• Handle guest feedback professionally and escalation issues appropriately.
• Follow all licensing, responsible service, health & safety and company procedures.
• Complete opening and closing duties to the required standard.
• Support the wider team when required and contribute to a positive service environment.
• WHAT WE ARE LOOKING FOR

We are looking for someone who

• Has previous experience working behind a bar in a quality hospitality environment.
• Is passionate about drinks and hospitality.
• Has a genuine interest in developing their beverage knowledge.
• Is confident and personable when interacting with guests.
• Can work quickly and accurately during busy services.
• Has excellent attention to detail.
• Takes pride in presentation and consistency.
• Is organised and able to prioritise effectively.
• Remains calm and professional under pressure.
• Has excellent communication skills.
• Is reliable, punctual and takes responsibility for their role.
• Works well as part of a team.
• Is proactive and looks for ways to improve the guest experience.
• Is willing to learn and take feedback positively.
• Takes pride in maintaining a clean and organised working environment.

Most importantly, we are looking for someone with the right attitude.

We want people who genuinely enjoy hospitality, take pride in what they do and want to create great experiences for our guests.

WHAT WE OFFER

Joining Noble Inns means becoming part of a team where your development and progression matter.

You will have the opportunity to

• Work within one of our four Noble Inns venues
• Develop your skills across different styles of service and bar environments.
• Receive ongoing training and development.
• Build your knowledge of cocktails, spirits, wine, beer and beverage service.
• Work alongside experienced hospitality professionals.
• Take part in regular feedback and development conversations.
• Build a clear pathway for progression within Noble Inns.
• Develop your knowledge of restaurant and bar operations.
• Be part of a supportive and ambitious team.
• Progress into Senior Bartender, Supervisor and Management positions as opportunities arise.
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