At a Glance
- Tasks: Lead and inspire our vibrant food and beverage operations in York.
- Company: Pearly Cow York, a standout destination in the heart of the city.
- Benefits: Competitive salary, bonuses, team perks, and career growth opportunities.
- Other info: Join a dynamic team and enjoy discounts and reasons to stay after your shift.
- Why this job: Make your mark in York's exciting hospitality scene with creativity and charm.
- Qualifications: Experienced in F&B management, team leadership, and event coordination.
The predicted salary is between 31000 - 40000 £ per year.
Hello York! Are you ready to make your mark in York? Pearly Cow York is on the hunt for a Food & Beverage Operations Manager who can keep all plates spinning (and glasses clinking) across our vibrant F&B scene. From the indulgent delights of our Pearly Cow Restaurant to our stylish spaces and buzzing events offering, you’ll be at the helm of an operation that’s anything but ordinary. This is your chance to bring serious flavour, personality, and a touch of Yorkshire charm to one of York’s most exciting hospitality destinations. This is a full-time role (45 hours per week) with a pay package of £51k OTE (Basic Salary of £43k).
What You’ll Be Doing:
- Steering the ship across all F&B outlets – Pearly Cow Restaurant, Rhubarb bar, and events spaces (captain’s hat optional, leadership essential).
- Keeping Pearly Cow running smoother than a perfectly shucked oyster, even at breakfast!
- Driving revenue like it’s race day at York Racecourse – think creative events, clever upselling, and packed-out spaces.
- Leading, coaching, and inspiring a team that’s as warm and welcoming as the city itself.
- Working closely with our Head Chef to keep menus fresh, seasonal, and seriously tempting.
- Making sure every event goes off without a hitch, including our guests getting hitched!
- Watching the numbers as closely as the weather forecast – managing costs, stock, and performance.
- Being a visible host who knows when to chat, charm, and check in with our guests.
About You:
- A seasoned F&B pro who knows their way around a busy floor and a P&L.
- A natural people person – you can lead a team and win over guests in equal measure.
- Commercially savvy, with a knack for turning great experiences into great results.
- Cool under pressure, even when the bar is three-deep and the cocktails are flowing.
- Experienced across multi-outlet venues (bonus points for events experience).
- As comfortable rolling up your sleeves as you are planning strategy.
- A genuine love for food, drink, and the York hospitality scene.
What You’ll Get:
- Competitive salary + bonus (because hard work deserves more than just gravy on the side).
- The chance to put your stamp on a standout destination in the heart of York.
- Career growth within a boutique group that’s going places.
- Team perks, discounts, and plenty of reasons to stick around after your shift.
How to Apply:
If you’re ready to bring the fizz, keep things running like clockwork, and add your own sparkle to York’s hospitality scene, we’d love to hear from you. Apply now and let’s create something special together.
Food & Beverage Manager employer: No.1 by GuestHouse, York
Pearly Cow York is an exceptional employer, offering a vibrant work culture that celebrates creativity and teamwork in the heart of York's bustling hospitality scene. With competitive salaries, career growth opportunities within a boutique group, and a supportive environment that values your contributions, you'll find plenty of reasons to thrive here. Join us to make your mark and enjoy team perks that make every shift enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like No.1 by GuestHouse, York. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to No.1 by GuestHouse, York
Don't be shy about reaching out to No.1 by GuestHouse, York directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Food & Beverage Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about No.1 by GuestHouse, York and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at No.1 by GuestHouse, York
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
