Head Chef — Flexible 7-Day Rota in Hospice Kitchen in Wrexham

A respected healthcare charity in Wrexham is seeking an experienced Head Chef to lead their kitchen. This role involves creating nutritious menus, managing a dedicated team, and ensuring high standards of food safety. The ideal candidate has at least 3 years in senior catering, ideally in healthcare, and possesses strong leadership skills. Join a caring environment where every meal matters and contribute to patient well-being. #J-18808-Ljbffr