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- Tasks: Prepare and present delicious meals for patients while supporting the kitchen team.
- Company: Join Nightingale Hospital, a leading private mental health facility in Central London with 30+ years of expertise.
- Benefits: Enjoy competitive salary, generous leave, and heavily subsidised staff meals.
- Why this job: Be part of a caring team making a real difference in patients' lives through food.
- Qualifications: 3+ years kitchen experience, health & safety certifications, and a passion for food presentation.
- Other info: Located just minutes from major transport links, with opportunities for professional development.
The predicted salary is between 30000 - 42000 £ per year.
Nightingale Hospital is the only private mental health hospital in Central London, with over 30 years of experience in delivering specialised, evidence-based treatments in outpatient, day patient and inpatient settings.
Our dedicated team of specialists are committed to the diagnosis and treatment of all types of mental health conditions, including eating disorders and addictions. Conveniently located, we are a two-minute walk from Marylebone mainline and Underground stations, and within a ten-minute walk of Baker Street and Edgware Road Underground stations.
We are owned by the international medical group Orpea, delivering the full spectrum of psychiatric care, and high-quality care home and rehabilitation services across the globe.
The main purpose of the job
- Preparing meals for patients in the hospital, under the guidance of the Head Chef and Sous chef.
- To prepare, cook and present dishes in accordance with specialty
- Supervise and assist members of staff working with you
- Assist the Head Chef and Sous Chef to create and develop new dishes and menus
- Monitor portion and waste control.
- Ensure you and your team maintain a high standard of cleanliness and food hygiene, meeting required quality standards
- Ensure the rules relating to health and safety are adhered to at all times
- Responsible for keeping up-to-date with hospital policies and procedures
Requirements
- Health & safety and food hygiene course certificates
- A minimum of 3 years kitchen experience
- Pastry skills
- Exceptional presentation with a passion for food
- Ability to multi-task and work well under pressure
- Ability to work independently and as part of a team
- Ability to delegate appropriately
- A flexible approach towards shift requirements and to undertake tasks as requested by the Head Chef.
- Ability to undertake all mandatory training.
- Fluent in English, both verbal and written
Employee benefits
We offer a comprehensive range of benefits, including:
- Competitive annual salary
- London Allowance of £4,000 per annum for all full-time permanent roles (pro-rata for part-time employees)
- 25 days’ annual leave (increasing up to 30 with long service), in addition to bank holidays
- Employee Referral Program, designed to reward you for helping us find talented individuals who would be a great fit for our team
- Generous pension scheme via the government auto-enrollment scheme in addition to eligibility to enrol into the company’s group pension scheme
- Access to an interest-free season ticket loan to support your everyday travel expenses
- Discretionary annual bonus and salary review schemes
- Enhanced Maternity/Paternity Pay
- Enhanced company sick pay
- Access to free Eyecare and contribution towards the cost of glasses for DSE Users
- Life Assurance Cover (Death in Service)
- Professional membership fee contribution
- Available opportunities for continued professional development (CPD)
- Heavily subsidised staff meals at breakfast, lunch and dinner with freshly sourced ingredients and a new menu each week
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Chef – Fulltime employer: Nightingale Hospital London
Contact Detail:
Nightingale Hospital London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef – Fulltime
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of mental health patients. Understanding how to cater to these requirements can set you apart from other candidates.
✨Tip Number 2
Showcase your ability to work under pressure by sharing examples from your previous roles. Highlighting your experience in fast-paced kitchen environments will demonstrate your capability to thrive in a busy hospital setting.
✨Tip Number 3
Network with professionals in the mental health and culinary fields. Attend relevant events or join online forums to connect with others who may provide insights or referrals for the position at Nightingale Hospital.
✨Tip Number 4
Research the latest trends in hospital cuisine and food presentation. Being knowledgeable about current practices can help you impress during any interviews and show your commitment to high-quality food service.
We think you need these skills to ace Chef – Fulltime
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Chef position at Nightingale Hospital. Understand the key responsibilities and requirements, such as the need for health & safety certificates and kitchen experience.
Tailor Your CV: Customise your CV to highlight relevant experience in the kitchen, especially any roles that involved preparing meals for specific dietary needs or working in a healthcare setting. Emphasise your pastry skills and ability to work under pressure.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking, as well as your commitment to maintaining high standards of cleanliness and food hygiene. Mention your ability to work both independently and as part of a team.
Proofread Your Application: Before submitting your application, carefully proofread your CV and cover letter for any spelling or grammatical errors. Ensure that your English is fluent and clear, as this is a requirement for the role.
How to prepare for a job interview at Nightingale Hospital London
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and any special dishes you excel at. Bring examples of your past work or even a portfolio if possible, as this will demonstrate your passion and expertise in the kitchen.
✨Understand the Hospital's Mission
Familiarise yourself with Nightingale Hospital's focus on mental health and how nutrition plays a role in patient care. This knowledge will show your commitment to the role and how you can contribute positively to the patients' wellbeing.
✨Emphasise Teamwork and Leadership
Since the role involves supervising staff, be ready to share examples of how you've successfully led a team in the kitchen. Highlight your ability to delegate tasks effectively while maintaining a collaborative environment.
✨Discuss Health and Safety Knowledge
Make sure to mention your certifications in health and safety and food hygiene. Be prepared to discuss how you ensure compliance with these standards in your previous roles, as this is crucial in a hospital setting.
