At a Glance
- Tasks: Prepare and cook high-quality dishes in a vibrant kitchen team.
- Company: Join the iconic Brighton i360, a popular venue with a lively atmosphere.
- Benefits: Earn £12.50 – £13.50 per hour plus service charge, with flexible shifts.
- Other info: Enjoy career growth opportunities in a dynamic and fast-paced environment.
- Why this job: Be part of a supportive team and contribute to exciting seasonal menus.
- Qualifications: Experience as a CDP or strong Demi CDP with excellent cooking skills.
The predicted salary is between 26000 - 28000 € per year.
Brighton i360 is looking for an experienced and enthusiastic Chef de Partie to join our vibrant kitchen team. Whether you’re working in our beachfront café, event spaces, or bar, you’ll play a key role in delivering high-quality food in one of Brighton’s most iconic venues. This is a fantastic opportunity for a CDP or strong Demi CDP ready to step up in a busy, supportive, and fast-paced kitchen environment.
Key Responsibilities
- Prepare and cook dishes to high standards across your section
- Maintain food hygiene and safety standards at all times
- Work closely with the kitchen team to ensure smooth service
- Assist in training junior staff and support the Head and Sous Chefs
- Contribute ideas for seasonal menus and daily specials
What We’re Looking For
- Previous experience as a CDP or Demi CDP in a busy kitchen
- Excellent food prep and cooking skills
- Strong teamwork and communication abilities
- A positive attitude, calm under pressure
- Commitment to high standards and personal development
What We Offer
- £12.50 – £13.50 per hour + service charge
- Opportunities for career growth and development
- A unique working environment at one of Brighton’s most popular attractions
- Flexible shifts and a supportive team
Chef De Partie employer: Nightcap PLC
Brighton i360 is an exceptional employer, offering a vibrant and dynamic work environment where creativity and culinary excellence thrive. As a Chef de Partie, you will benefit from competitive pay, flexible shifts, and ample opportunities for career growth within one of Brighton's most iconic venues, all while being part of a supportive team that values your contributions and encourages personal development.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings at Brighton i360 or other cool spots.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your cooking prowess and leave a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to Brighton i360 and express your interest. A friendly email or call can set you apart from the crowd.
✨Tip Number 4
Keep learning! Stay updated on food trends and techniques. Consider taking a short course or workshop to boost your skills. This shows commitment and can make you a more attractive candidate.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your previous experience as a Chef de Partie or Demi CDP. We want to see how you've thrived in busy kitchens and what skills you bring to the table!
Be Yourself:Let your personality shine through in your application. We’re looking for someone with a positive attitude who can keep calm under pressure, so don’t be afraid to show us who you are!
Tailor Your Application:Take a moment to tailor your application to our specific role. Mention your passion for high-quality food and any ideas you have for seasonal menus or daily specials – we love creativity!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity at Brighton i360!
How to prepare for a job interview at Nightcap PLC
✨Know Your Dishes
Before the interview, brush up on the dishes you’ve prepared in previous roles. Be ready to discuss your cooking techniques and how you maintain high standards in food preparation. This shows your passion and expertise, which is crucial for a Chef de Partie.
✨Showcase Team Spirit
Since teamwork is key in a busy kitchen, think of examples where you’ve successfully collaborated with others. Share stories that highlight your communication skills and how you support your colleagues, especially in high-pressure situations.
✨Bring Ideas to the Table
Brighton i360 values creativity, so come prepared with ideas for seasonal menus or daily specials. This not only demonstrates your culinary knowledge but also your enthusiasm for contributing to the team’s success.
✨Emphasise Your Growth Mindset
Talk about your commitment to personal development and how you’ve sought feedback in past roles. Mention any training or courses you’ve undertaken, as this aligns with their desire for someone who is keen on growth within the kitchen environment.
