At a Glance
- Tasks: Prepare and cook delicious menu items while maintaining high standards.
- Company: Exciting new venue combining sport, music, and great hospitality.
- Benefits: Competitive pay, dynamic work environment, and team camaraderie.
- Other info: Be part of an exciting opening and grow your culinary skills.
- Why this job: Join a passionate team and thrive in a fast-paced kitchen atmosphere.
- Qualifications: Experience in a busy kitchen and a love for teamwork.
The predicted salary is between 25000 - 30000 Β£ per year.
This isn't just about cooking; it's about keeping up with the pace of the room. The Side Hustle brings together sport, music, atmosphere and great hospitality in one space, done properly. The kitchen plays a big part in that fast, consistent food that lands every time. We're opening in St Pauls/Bank and looking for Chefs to be part of the team delivering it from day one.
If you enjoy busy services, working as part of a tight team, and keeping things moving when it gets hectic, keep reading.
What this role actually is:
You're not just working a section. You're part of a team that keeps service flowing and standards high, even when it's busy. From first orders through to the end of the night, the expectation is simple: consistent food, quick service, and no drop in quality.
What you'll be doing:
- Preparing and cooking menu items to spec
- Keeping food quality, presentation and portioning consistent
- Working efficiently during busy services
Chef employer: Nightcap PLC
At The Side Hustle, we pride ourselves on creating a vibrant work environment where passion for food meets a love for hospitality. Located in the bustling St Pauls/Bank area, our team enjoys a dynamic atmosphere that fosters collaboration and growth, with opportunities to develop culinary skills while delivering exceptional service. Join us to be part of an exciting new opening that values your contributions and offers a fast-paced, rewarding experience in the heart of the city.