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For Companies At a Glance
- Tasks: Lead a vibrant restaurant and bar, ensuring top-notch service and guest experiences.
- Company: Join the Drift Bar & Kitchen at the iconic Brighton i360 beachfront destination.
- Benefits: Earn £14.50 - £15.00 per hour plus tips, with amazing discounts and early pay access.
- Why this job: Be part of a dynamic venue with diverse experiences and opportunities to shape standards.
- Qualifications: Proven experience in hospitality management and strong leadership skills required.
- Other info: Enjoy a fast-paced environment with opportunities for personal and professional growth.
The predicted salary is between 30000 - 31200 £ per year.
Looking for a role where you can run a restaurant, lead a team, and be part of something bigger than just a standard venue? Drift Bar & Kitchen sits at the base of the iconic Brighton i360 - a unique beachfront destination combining a high-volume restaurant, bar, events space and visitor attraction all in one. From relaxed daytime trade to private dining, events and sky-high experiences, this is a venue with real variety and energy.
Please note, this is a full-time role (40-45 hours per week).
What's in it for you?
- A busy, high-energy role in a unique seafront venue
- £14.50 - £15.00 per hour + service charge
- An amazing 50% discount on food and drink across all our awesome venues.
- Deals and discounts with a wide range of businesses through our discount portal.
- Early access to your pay through Wagestream.
- £10,000 life assurance to support your loved ones if the worst happens.
- Access to our Employee Assistance Program (EAP) which provides consultation sessions on mental health, well-being and finance, grants, and any other needed support.
What you'll be doing
This is a hands-on leadership role in a busy, multi-revenue hospitality environment. You'll be responsible for:
- Leading the restaurant and bar operation day-to-day
- Driving high standards across service, food, drinks and guest experience
- Managing, developing and motivating a front of house team
- Supporting recruitment, training and performance management
- Working closely with the kitchen and senior leadership team
- Delivering smooth, high-quality service during peak periods
- Ensuring compliance with health & safety and licensing standards
This is a role where you'll be visible on the floor, setting the tone and leading by example.
What we're looking for
- Proven experience as a Restaurant Manager or strong Assistant Manager ready to step up
- Background in a busy, high-volume restaurant, bar or hospitality venue
- Strong leadership skills with the ability to build and develop teams
- Confident running service and making decisions under pressure
- Solid understanding of food, drink and guest experience standards
- Experience with events, premium dining or multi-revenue sites is a strong advantage
- Commercial awareness around labour, sales and performance
Why this role stands out
- A genuinely multi-revenue site combining restaurant, bar, events and a major visitor attraction
- High-volume trading with a mix of daytime, evening and event-led business
- Exposure to private dining, large-scale events and premium guest experiences
- A role with real scope to lead, influence and shape standards across the operation
If you're an experienced hospitality manager who enjoys leading from the front, thrives in busy environments, and wants to be part of a unique, multi-faceted venue, we'd love to hear from you.
Restaurant Manager - Brighton i360 employer: Nightcap PLC
Contact Detail:
Nightcap PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager - Brighton i360
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend local events, join online forums, or even pop into venues like Drift Bar & Kitchen to chat with staff. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your personality! When you get the chance for an interview or informal chat, let your passion for hospitality shine through. Share your experiences and how you’ve led teams in busy environments. We love seeing candidates who are genuinely excited about the role!
✨Tip Number 3
Be proactive! If you see a role that fits you, don’t just wait for the application process. Reach out directly to the hiring manager or team at Drift Bar & Kitchen. A friendly email expressing your interest can set you apart from the crowd.
✨Tip Number 4
Prepare for the unexpected! In a high-energy environment like ours, you might face some curveballs during interviews. Think about scenarios where you’ve had to make quick decisions or handle pressure, and be ready to share those stories. It’ll show us you’re the right fit for the fast-paced world of hospitality!
We think you need these skills to ace Restaurant Manager - Brighton i360
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the restaurant industry shine through. We want to see that you’re not just looking for any job, but that you’re genuinely excited about leading a team in a vibrant venue like Drift Bar & Kitchen.
Tailor Your Experience: Make sure to highlight your relevant experience in high-volume restaurants or bars. We’re looking for someone who can hit the ground running, so connect your past roles to what we do at Brighton i360 and how you can contribute to our unique environment.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for this hands-on leadership role. Remember, we want to know how you’ll drive standards and lead our team!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Drift Bar & Kitchen. We can’t wait to hear from you!
How to prepare for a job interview at Nightcap PLC
✨Know the Venue Inside Out
Before your interview, make sure you research Drift Bar & Kitchen thoroughly. Understand its menu, the type of events they host, and their overall vibe. This will not only show your genuine interest but also help you discuss how your experience aligns with their unique offerings.
✨Showcase Your Leadership Skills
As a Restaurant Manager, leading a team is crucial. Prepare examples from your past experiences where you've successfully motivated and developed your team. Be ready to discuss how you handle pressure during peak times and how you ensure high standards in service and guest experience.
✨Demonstrate Your Commercial Awareness
Familiarise yourself with key performance indicators in the hospitality industry, such as labour costs and sales targets. Be prepared to discuss how you’ve managed these aspects in previous roles and how you can contribute to the financial success of Drift Bar & Kitchen.
✨Prepare Questions That Matter
Interviews are a two-way street! Think of insightful questions to ask about the restaurant's future plans, team culture, or how they measure success. This shows that you're not just interested in the role, but also in being part of their journey and contributing to their goals.