At a Glance
- Tasks: Prepare and cook delicious dishes while ensuring top-notch service standards.
- Company: Join the vibrant team at Tonight Josephine, known for unforgettable parties and great guest experiences.
- Benefits: Flexible part-time hours, creative kitchen environment, and a chance to showcase your culinary skills.
- Other info: Opportunity to grow in a dynamic and exciting culinary setting.
- Why this job: Be part of a fun, rule-breaking atmosphere where your cooking can shine and make an impact.
- Qualifications: Experience in the kitchen, creativity, and a passion for food are essential.
The predicted salary is between 12 - 15 £ per hour.
Chef – Tonight Josephine, Birmingham
Please note, this is a part-time position, up to 15 hours per week!
About us
Who is Josephine?
Josephine is the original rule breaker who doesn’t give a damn what anyone else thinks.
She started as a nobody but with a whole lot of hustle and a little bit of luck, she became Empress of the French.
Her motto?
Well behaved women don’t make history!
We are the Bande de Filles.
Cocktails forever!
We pride ourselves in great guest experience and throwing the best parties.
We would like to up the game with providing tasty food from fresh ingredients not just during our events, such as our awesome weekend Brunches, but also as many days as possible!
What We Need
As a Chef, you will prepare and produce quality food, ensure service standards are always met and maintained in line with our guests’ expectations and follow food safety and sanitation practices.
It will be your duty to prepare, cook and present every dish with pride and passion and according to our brand standards.
Responsibilities
- Oversee food preparation, ensuring that all dishes are prepared to the highest standards and in accordance with recipes and plating guidelines.
- Maintain high standards of food quality, taste, and presentation, consistently delivering exceptional dishes to customers.
- Monitor food supplies and ingredients, placing orders as needed to maintain stock levels and avoid shortages.
- Adhere to and enforce strict health and safety standards in the kitchen, maintaining a clean and hygienic work environment.
- Assist in managing food costs by minimizing waste and optimizing ingredient usage.
- Supporting the Management in delivering the best possible experience.
Skills and Experience
- Previous experience working in the kitchen
- Knowledge of various cooking methods, ingredients, and cuisines.
- Creativity and passion for food, demonstrated through the ability to create unique and visually appealing dishes.
- Knowledge of food safety and sanitation regulations.
- Excellent organizational and time management skills.
If you enjoy cooking up delicious food and providing excellent service to create memorable experiences for our guests, then we would be delighted to hear from you.
We look forward to having you join our team at Tonight Josephine!
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