At a Glance
- Tasks: Support the Head Chef in delivering exceptional food quality and lead a high-performing kitchen team.
- Company: Join THE NICI Collection, a growing luxury hotel group with a passion for excellence.
- Benefits: Competitive salary, service charge, and staff benefits in a vibrant hospitality environment.
- Other info: Opportunity for growth in a luxury hospitality setting.
- Why this job: Be part of a dynamic kitchen team and create memorable dining experiences.
- Qualifications: Experience in a kitchen role and a passion for culinary excellence.
The predicted salary is between 31950 - 39050 £ per year.
THE NICI Collection is seeking a passionate and experienced Sous Chef to support the Head Chef in delivering exceptional food quality and lead a high-performing kitchen team.
You will be responsible for day-to-day kitchen operations, ensuring presentation and consistency of all dishes, and helping with stock control, hygiene, and staff training.
This role offers a competitive salary and service charge, plus staff benefits in a growing luxury hotel group.
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Sous Chef - Banqueting & Luxury Hospitality employer: Nici Hotels Limited
At THE NICI Hotel Bournemouth, we pride ourselves on being a premier employer in the hospitality sector, offering a vibrant work culture that celebrates individuality and excellence. With a focus on employee growth, we provide tailored career pathways, competitive salaries, and unique training opportunities, all set against the backdrop of our stunning seaside location. Join us to be part of an exciting team where your passion for customer service can truly shine, and enjoy exclusive benefits including hotel discounts and meals while on duty.
