Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare delicious meals and create memorable dining experiences for guests.
- Company: Join a passionate team at Glacier National Park, part of Xanterra Travel Collection.
- Benefits: Earn $18/hr, enjoy free meals, housing, and discounts on adventures.
- Why this job: Experience the thrill of working in a stunning natural environment while honing your culinary skills.
- Qualifications: Culinary experience preferred; must be ready to thrive in a fast-paced kitchen.
- Other info: Meet diverse people, enjoy employee trips, and grow your career in an exciting setting.
Expires on October 15, 2025.
Overview
Full-Time Job Hospitality, Events & Tourism
Preparing high-quality meals promptly, following recipe guidelines, and utilizing a variety of cooking methods. This role requires effective communication with the chef on duty and adherence to sanitation standards to ensure a clean and efficient kitchen environment.
The Details
Position Type: Seasonal
Season Dates: early-September through early-October 2025
Pay: $18.00/hr
Why Glacier National Park?
We are a welcoming community who work hard, share a real passion for the environment, and enjoy crafting memorable experiences for our guests. As part of the Xanterra Travel Collection, we are an authorized concessionaire in Glacier, and proud stewards of the park.
Life in Glacier
- Employee housing (dormitory-style) and on-site employee meals (cafeteria-style)
- Free on-site laundry facility, employee shuttle service, Wi-Fi (limited bandwidth)
- Fast-paced, exciting work environment with plenty of upward mobility and growth opportunities
- Meet people of all ages from all over the country and world
- The adventure of a lifetime!
- Employee Assistance Program
- Wellness Program
- Learning and Development Program
- Free Glacier National Park pass
- Free Red Bus Tours (if available)
- Retail, Lodging and Travel Discounts
- Planned employee trips and activities
- $350 Referral Bonus Program
Responsibilities
- Creating a quality product in a timely fashion for guests and staff.
- Communicate closely with chef on duty.
- Follows recipe cards and use a full range of cooking methods.
- Familiar with operation of kitchen equipment.
- Maintain Xanterra standards of sanitation throughout kitchen area.
- Other duties as assigned.
Qualifications
- Some culinary/fast food experience preferred, culinary arts degree preferred.
- Must have knowledge of various cooking procedures and methods (grilling, baking, boiling etc.).
- Ability to communicate clearly so that others in the kitchen understand expectations and tasks.
- Ability to remain calm and work well in a fast-paced, high-stress environment.
Physical Requirements
- Must be able to stand and walk for long periods of time, approximately 8 hours.
- Must be able to lift and carry a minimum of 50 pounds.
- Must be able to bend, stretch, and reach for extended periods of time.
#J-18808-Ljbffr
Cook – Glacier National Park employer: Nichols College
Contact Detail:
Nichols College Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook – Glacier National Park
✨Tip Number 1
Network like a pro! Chat with folks in the hospitality scene, especially those who've worked at Glacier National Park. They can give you insider tips and might even put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two that showcases your cooking prowess. Bring a sample to any meet-ups or interviews – it’s a tasty way to make a lasting impression!
✨Tip Number 3
Be ready to chat about your experiences! When you get that interview, be prepared to discuss how you've handled busy kitchens and communicated with chefs. We want to see your passion for cooking and teamwork!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are genuinely interested in joining our Glacier family.
We think you need these skills to ace Cook – Glacier National Park
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight any cooking experience you have. Whether it's a culinary degree or just a passion for whipping up delicious meals, we want to see what you've got!
Keep It Clean and Clear: Just like in the kitchen, clarity is key! Make sure your application is well-organised and free of typos. We appreciate a tidy presentation, so take the time to proofread before hitting send.
Communicate Your Passion: Let us know why you're excited about working at Glacier National Park! Share your love for the environment and hospitality, and how you can contribute to creating memorable experiences for our guests.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and helps us get to know you better!
How to prepare for a job interview at Nichols College
✨Know Your Recipes
Brush up on your culinary skills and be familiar with a variety of cooking methods. During the interview, you might be asked about specific techniques or recipes, so having a few examples ready will show your passion and expertise.
✨Communicate Like a Pro
Effective communication is key in a kitchen environment. Be prepared to discuss how you would communicate with the chef and your team. Share examples of how you've successfully worked with others in high-pressure situations.
✨Show Your Sanitation Savvy
Understanding sanitation standards is crucial for this role. Be ready to talk about your experience with maintaining cleanliness in the kitchen and any specific practices you follow to ensure food safety.
✨Embrace the Fast-Paced Environment
This job requires working well under pressure. Think of times when you've thrived in a busy setting and be ready to share those experiences. Highlight your ability to stay calm and focused while delivering quality meals.
