At a Glance
- Tasks: Create stunning dishes using top local ingredients in a prestigious kitchen.
- Company: Luxury 5-star destination near Worcester with a focus on culinary excellence.
- Benefits: £38,000 salary plus £7,000 tips, 4-day work week, and premium accommodation.
- Other info: Enjoy a supportive environment that values quality and team welfare.
- Why this job: Join a talented team and learn from an award-winning Head Chef.
- Qualifications: Experience in a professional kitchen and a passion for high-quality food.
The predicted salary is between 31500 - 38500 £ per year.
Sous Chef - 4 day week - Rosette Luxury Destination - Near Worcester - £38,000 plus £7k Tips - Accommodation Available The Opportunity We are seeking a driven Sous Chef to join the brigade at a stunning 5-star boutique destination property near Worcester.
Operating at a multi-rosette standard, this food-led kitchen focuses on delivering beautifully presented dishes using the finest local produce.
You will work alongside and learn from an outstanding, prestigious Head Chef in a progressive environment that genuinely respects quality and team welfare.
Whats In It For You?
Financial Reward : £38,000 base salary plus an additional £7,000 in tips (tronc).
Work-Life Balance : A structured, reliable 4-day working week.
Premium Living : High-spec, premium accommodation available if you are looking to relocate.
Culinary Excellence : ...
Sous Chef - 4 day week employer: Nicholas Jon Recruitment
Join our vibrant team at a new pub in Leamington Spa, where we pride ourselves on creating seasonal dishes that celebrate local ingredients. As a Sous Chef, you'll enjoy a supportive work culture that fosters creativity and collaboration, alongside opportunities for professional growth in a dynamic kitchen environment. With competitive pay and a focus on employee well-being, this is an excellent opportunity for those seeking meaningful and rewarding employment.
