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- Tasks: Join a Michelin-recognised kitchen and elevate your culinary skills.
- Company: Work under a Michelin-starred chef in a prestigious environment.
- Benefits: Earn £30,000 plus tips, with live-in options available.
- Why this job: Perfect for passionate chefs wanting genuine career progression and skill development.
- Qualifications: Experience as a Chef de Partie is essential; passion for fine dining is a must.
- Other info: This role offers a supportive team culture focused on training and growth.
The predicted salary is between 24000 - 36000 £ per year.
Social network you want to login/join with:
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Client:
Nicholas Jon Recruitment
Location:
High Wycombe, United Kingdom
Job Category:
Other
–
EU work permit required:
Yes
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Job Reference:
713c75bb41d4
Job Views:
10
Posted:
22.06.2025
Expiry Date:
06.08.2025
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Job Description:
Description
Chef de Partie – Michelin-Recognised Kitchen – £30,000 + Tips – Live-In Available – Near High Wycombe
Are you a passionate and driven Chef de Partie looking to take your career to the next level? This is an exciting opportunity to join a Michelin-recognised kitchen under the guidance of a Michelin-starred chef, just outside High Wycombe.
On Offer:
- £30,000 per annum
- Excellent tips on top of your salary
- Genuine career progression
- A chance to learn and grow in a high-calibre, professional kitchen
This is more than just a job – it’s a stepping stone for chefs who are serious about their craft. You’ll be working with top-quality ingredients, in a supportive and ambitious team, where training and development are part of the culture.
Whether you\’re looking to build on solid experience or make your mark in fine dining, this is the perfect environment to push your skills to the next level.
Apply now and be part of something exceptional.
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Chef de Partie - Michelin Kitchen employer: Nicholas Jon Recruitment
Contact Detail:
Nicholas Jon Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Michelin Kitchen
✨Tip Number 1
Network with professionals in the culinary field, especially those who have experience in Michelin-starred kitchens. Attend industry events or join online forums to connect with chefs and recruiters who can provide insights and potentially refer you to opportunities.
✨Tip Number 2
Showcase your passion for fine dining by engaging with Michelin-starred restaurants on social media. Comment on their posts, share your own culinary creations, and express your admiration for their work. This can help you get noticed by the right people.
✨Tip Number 3
Consider gaining additional certifications or training that are recognised in the fine dining sector. This not only enhances your skills but also demonstrates your commitment to professional growth, making you a more attractive candidate.
✨Tip Number 4
Prepare for interviews by researching the specific Michelin kitchen you’re applying to. Understand their menu, cooking style, and values. Being able to discuss how your skills align with their ethos can set you apart from other candidates.
We think you need these skills to ace Chef de Partie - Michelin Kitchen
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in high-end kitchens, particularly any Michelin-starred establishments. Emphasise your skills in working with quality ingredients and your ability to thrive in a fast-paced environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to learn from a Michelin-starred chef. Mention specific experiences that demonstrate your commitment to fine dining and your career progression.
Showcase Your Skills: If possible, include a portfolio of your culinary creations or a list of dishes you have mastered. This can help set you apart from other candidates and give the employer a taste of your capabilities.
Follow Up: After submitting your application, consider sending a polite follow-up email to express your continued interest in the position. This shows initiative and enthusiasm for the role.
How to prepare for a job interview at Nicholas Jon Recruitment
✨Showcase Your Passion for Culinary Arts
During the interview, express your enthusiasm for cooking and fine dining. Share specific experiences that highlight your dedication to the craft, such as unique dishes you've created or challenges you've overcome in the kitchen.
✨Demonstrate Teamwork Skills
A Michelin kitchen thrives on collaboration. Be prepared to discuss how you work within a team, handle conflicts, and support your colleagues. Provide examples of successful teamwork from your previous roles.
✨Highlight Your Adaptability
Working in a high-calibre kitchen requires flexibility. Discuss instances where you've adapted to changing circumstances or learned new techniques quickly. This will show your potential employer that you're ready for the fast-paced environment.
✨Prepare Questions About Career Progression
Since this role offers genuine career progression, come prepared with thoughtful questions about growth opportunities within the kitchen. This demonstrates your ambition and commitment to developing your skills further.
